酿酒
釀酒
양주
LIQUOR MAKING
2012年
1期
18-21
,共4页
赵东%牛广杰%彭志云%雷晓东
趙東%牛廣傑%彭誌雲%雷曉東
조동%우엄걸%팽지운%뢰효동
TA.XT%plus物性测试仪%质构曲线解析法%酒糟%测定参数
TA.XT%plus物性測試儀%質構麯線解析法%酒糟%測定參數
TA.XT%plus물성측시의%질구곡선해석법%주조%측정삼수
TA.XT plus Texture Analyser%Texture Profile Analysis%Distiller＇s grains%measured parameters
研究首次将TA.XT plus物性测试仪引入到传统白酒生产中,通过大量试验并对试验结果使用质构曲线解析法进行分析获得酒糟测定参数为：硬度、粘性、弹性、内聚性、回复性,并使用这些参数对上、中、下、底层入窖糟进行了初步测定。
研究首次將TA.XT plus物性測試儀引入到傳統白酒生產中,通過大量試驗併對試驗結果使用質構麯線解析法進行分析穫得酒糟測定參數為：硬度、粘性、彈性、內聚性、迴複性,併使用這些參數對上、中、下、底層入窖糟進行瞭初步測定。
연구수차장TA.XT plus물성측시의인입도전통백주생산중,통과대량시험병대시험결과사용질구곡선해석법진행분석획득주조측정삼수위：경도、점성、탄성、내취성、회복성,병사용저사삼수대상、중、하、저층입교조진행료초보측정。
The TA.XT plus Texture Analyser was introduced into the production of traditional liquor, the measured parameters were hardness, adhesiveness, springiness, cohesiveness and resilience, which were determined by Texture Profile Analysis analyzing the large number of test results. The Physical properties of the different levels distiller＇s grains were measured using the measured parameters.
