中国酿造
中國釀造
중국양조
CHINA BREWING
2009年
5期
111-116
,共6页
王艳萍%习傲登%许女%白小佳
王豔萍%習傲登%許女%白小佳
왕염평%습오등%허녀%백소가
嗜酸乳杆菌%高密度培养%发酵剂
嗜痠乳桿菌%高密度培養%髮酵劑
기산유간균%고밀도배양%발효제
Lactobacillus acidophilus%high density culture%starter powder
研究了嗜酸乳杆菌的高密度培养条件,并使用喷雾干燥法对嗜酸乳杆菌粉末发酵剂进行了制备.实验表明,嗜酸乳杆菌6012的最佳增菌培养基为:乳清培养基+0.6%(w/v)低聚异麦芽糖+0.6%(w/v)黄豆粉+10%(v/v)胡萝卜汁+0.5%(w/v)CaC3.在培养过程中使用20%柠檬酸钠调节培养基pH值为6.2,37℃静置培养18 h,活菌数可达1.0×109 cfu/mL.以0.5%甘油+0.5%葡萄糖+3%大豆分离蛋白+2%海藻酸钠作为抗热保护剂,菌体经过喷雾干燥,其发酵剂活菌数为8.0×108 cfu/g.
研究瞭嗜痠乳桿菌的高密度培養條件,併使用噴霧榦燥法對嗜痠乳桿菌粉末髮酵劑進行瞭製備.實驗錶明,嗜痠乳桿菌6012的最佳增菌培養基為:乳清培養基+0.6%(w/v)低聚異麥芽糖+0.6%(w/v)黃豆粉+10%(v/v)鬍蘿蔔汁+0.5%(w/v)CaC3.在培養過程中使用20%檸檬痠鈉調節培養基pH值為6.2,37℃靜置培養18 h,活菌數可達1.0×109 cfu/mL.以0.5%甘油+0.5%葡萄糖+3%大豆分離蛋白+2%海藻痠鈉作為抗熱保護劑,菌體經過噴霧榦燥,其髮酵劑活菌數為8.0×108 cfu/g.
연구료기산유간균적고밀도배양조건,병사용분무간조법대기산유간균분말발효제진행료제비.실험표명,기산유간균6012적최가증균배양기위:유청배양기+0.6%(w/v)저취이맥아당+0.6%(w/v)황두분+10%(v/v)호라복즙+0.5%(w/v)CaC3.재배양과정중사용20%저몽산납조절배양기pH치위6.2,37℃정치배양18 h,활균수가체1.0×109 cfu/mL.이0.5%감유+0.5%포도당+3%대두분리단백+2%해조산납작위항열보호제,균체경과분무간조,기발효제활균수위8.0×108 cfu/g.
The conditions of high density culture of Lactobacillus acidophilus and the production of starter powder were studied in this paper. The optimal culture conditions of L. acidophilus 6012 were obtained as followed: whey medium, 0. 6% (w/v) isomaltooligosaccharide, 0. 6% (w/v) soybean, 10%(v/v) carrot juice and 0. 5%(w/v) CaCO3. pH was adjusted to 6. 2 by addition of 20% citric acid sodium. The viable number could reach 8. 9 × 108 cfu/mL after cultured for 18 h at 37℃. The optimal protective agents were 0. 5% glycerol, 0. 5% glucose, 3% isolate soy protein and 2% sodium alginate. Under these conditions, the viable number of L. acidophilus in starter powder was 8. 0 × 108 cfu/g after spray drying.