CAJ | 학술논문

在我国的水厂中，藻类去除一直是一个比较重要的问题。通常采用加氯杀藻，但随之带来的是水质的味觉超标，特别是在原水高藻类爆发时，尤为严重。采用聚铁硅酸钠与高分子电解质联用的方法，强化混凝沉淀，在藻类爆发时，出厂水的味觉得到较好的改善。
재아국적수엄중，조류거제일직시일개비교중요적문제。통상채용가록살조，단수지대래적시수질적미각초표，특별시재원수고조류폭발시，우위엄중。채용취철규산납여고분자전해질련용적방법，강화혼응침정，재조류폭발시，출엄수적미각득도교호적개선。
Algae removal has been a rather important issue in China's water plants. The usual solution for it is to killalgae by adding chlorine, which, however, results in the water taste being inferior to standard. This is even maore seriouswhen algae concentration becomes high suddenly in the raw water. The use of PFS linked with high - molecular poly-electrolyte to intensify coagulation and precipitation when algae reproduce vigorously has well improved the taste of the exitwater from the water plant.