CAJ | 학술논문

在食品安全监督检验体系积累的大量分析测试数据的基础上,本研究构建出食品安全风险监测的体系与流程,并对引起食品安全的风险因素的风险可能性及其风险损失度进行综合评估,建立起以风险可能性与风险损失度为二维矩阵的食品安全风险监测模型.运用该模型对某城市大型农副批发市场的食品安全状况进行监测,可有效地对市场流通领域的食品安全状况进行把握和控制,保障市场食品供应的质量安全.
재식품안전감독검험체계적루적대량분석측시수거적기출상,본연구구건출식품안전풍험감측적체계여류정,병대인기식품안전적풍험인소적풍험가능성급기풍험손실도진행종합평고,건립기이풍험가능성여풍험손실도위이유구진적식품안전풍험감측모형.운용해모형대모성시대형농부비발시장적식품안전상황진행감측,가유효지대시장류통영역적식품안전상황진행파악화공제,보장시장식품공응적질량안전.
Based on substantial analysis of testing data from food safety supervision and inspection system, a risk monitoring system of food safety was established to conduct the comprehensive evaluation for risk possibility and risk loss of food safety. This risk-monitoring model was a 2-dimensional matrix between risk possibility and risk loss of food safety. In the monitoring and analysis of food safety situation in urban wholesale market for agricultural and sideline products, this model exhibited an effective control to the situation of food safety during circulation in market, and provided tbe security of food supply in market.