CAJ | 학술논문

高等医学教育中涉及营养学的教学内容在不同专业中差别较大,对于临床医学专业,教学内容少,深度亦不够,教学质量难以保证,主要原因在于营养学课程在高等医学教育中的重要性尚未得到充分的肯定.营养学课程的设置是必要的也是可行的,应当注重临床医学专业学生的营养学教育,充实教学内容,加强临床实践,不断提高教学质量.
고등의학교육중섭급영양학적교학내용재불동전업중차별교대,대우림상의학전업,교학내용소,심도역불구,교학질량난이보증,주요원인재우영양학과정재고등의학교육중적중요성상미득도충분적긍정.영양학과정적설치시필요적야시가행적,응당주중림상의학전업학생적영양학교육,충실교학내용,가강림상실천,불단제고교학질량.
The teaching contents about nutrition are different among majors in higher medical education.For clinical medicine,because of little content and inadequate profundity, teaching quality is hard to be ensured. The main reason is that the importance of nutriology in higher medical education hasn't been confirmed sufficiently.In fact course offering of nutriology is necessary and feasible. To improve teaching quality, nutrition education for clinical medicine should be emphasized by means of enriching teaching materials and enhancing clinical practice.