抗菌肽制剂对芦花鸡胸肌肉质性状、游离氨基酸及微量元素含量的影响
항균태제제대호화계흉기육질성상、유리안기산급미량원소함량적영향
Effects of Antibacterial Peptide Agent on Meat Quality, Contents of Free Amino Acids and Microelements in Breast Muscle of Barred Plymouth Rock Chickens
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