福建分析测试
福建分析測試
복건분석측시
FUJIAN ANALYSIS & TESTING
2011年
4期
11-16
,共6页
陈帅华%李晓如%韦超%谢小红
陳帥華%李曉如%韋超%謝小紅
진수화%리효여%위초%사소홍
生姜%生姜皮%气相色谱-质谱%挥发油%共有组分
生薑%生薑皮%氣相色譜-質譜%揮髮油%共有組分
생강%생강피%기상색보-질보%휘발유%공유조분
rhizoma zingiberis recens(RZR)%cortex zingiberis(CZ)%GC-MS%volatile oil%common constituents
目的:定性定量分析生姜与生姜皮挥发油成分。方法:利用气相色谱-质谱法分离检测生姜与生姜皮挥发油成分,再采用直观推导式演进特征投影(HELP)法分辨色谱重叠峰,通过质谱库进行定性,采用总体积积分法进行定量。结果:生姜和生姜皮的挥发油分别定性出了51和62个成分,分别占总含量的74.84%和82.55%。结论:生姜与姜皮共有组分为46个,生姜独有组分5个,生姜皮独有组分16个。
目的:定性定量分析生薑與生薑皮揮髮油成分。方法:利用氣相色譜-質譜法分離檢測生薑與生薑皮揮髮油成分,再採用直觀推導式縯進特徵投影(HELP)法分辨色譜重疊峰,通過質譜庫進行定性,採用總體積積分法進行定量。結果:生薑和生薑皮的揮髮油分彆定性齣瞭51和62箇成分,分彆佔總含量的74.84%和82.55%。結論:生薑與薑皮共有組分為46箇,生薑獨有組分5箇,生薑皮獨有組分16箇。
목적:정성정량분석생강여생강피휘발유성분。방법:이용기상색보-질보법분리검측생강여생강피휘발유성분,재채용직관추도식연진특정투영(HELP)법분변색보중첩봉,통과질보고진행정성,채용총체적적분법진행정량。결과:생강화생강피적휘발유분별정성출료51화62개성분,분별점총함량적74.84%화82.55%。결론:생강여강피공유조분위46개,생강독유조분5개,생강피독유조분16개。
Objective:To analyse the volatile constituents in Rhizoma Zingiberis Recens(RZR) and Cortex Zingiberis(CZ) Methods:Analysis of common volatile constituents in RZR and CZ was performed by gas chromatography—mass spectrometry(GC-MS) and heuristic evolving latent projections(HELP) method,the quantitative analysis of each component could be directly calculated by the overall volume integration.Results:In total 51,and 62 volatile oil of RZR,CR were separately determined qualitatively and quantitatively,accounting for 74.84%,82.55% total content of volatile oil of RZR and CR respectively.Conlusion:Analysis by the method of HELP indicated that there were 46 common volatile constituents in RZR and CR.the specific components of RZR were 5,the specific components of CZ were 16.