蛹草拟青霉发酵液中活性组分的分离纯化
용초의청매발효액중활성조분적분리순화
Isolation and Purification of Bioactive Compounds from Fermentation Broth of Paecilomyces militaris
  • 万方数据
    色谱 색보
    CHINESE JOURNAL OF CHROMATOGRAPHY
    2005年 4期 435-435 ,共1页

    赵和平%胡丰林%宋社吾%樊美珍

    조화평%호봉림%송사오%번미진

    薄层色谱法(thin-layer chromatography)%高效液相色谱法(high performance%liquid chromatography)%活性组分(active constituent)%分离纯化(isolation and purification)%蛹草拟青霉(Paecilomyces militaris)%发酵液(fermentation liquor) 薄層色譜法(thin-layer chromatography)%高效液相色譜法(high performance%liquid chromatography)%活性組分(active constituent)%分離純化(isolation and purification)%蛹草擬青黴(Paecilomyces militaris)%髮酵液(fermentation liquor)
    박층색보법(thin-layer chromatography)%고효액상색보법(high performance%liquid chromatography)%활성조분(active constituent)%분리순화(isolation and purification)%용초의청매(Paecilomyces militaris)%발효액(fermentation liquor)


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