板蓝根多糖对中华鳖脑抗氧化酶活性和脂质过氧化的影响闆藍根多糖對中華鱉腦抗氧化酶活性和脂質過氧化的影響 판람근다당대중화별뇌항양화매활성화지질과양화적영향 Effect of indigowoad root polysaccharides on the antioxidant enzyme activity and lipid peroxidation in the brain of Trionyx sinensis
万方数据
中国兽医杂志中國獸醫雜誌중국수의잡지 CHINESE JOURNAL OF VETERINARY MEDICINE 2009年9期23-24,共2页
