甜茶根中鞣花酸的提取纯化、表征及含量测定
첨다근중유화산적제취순화、표정급함량측정
Separation,Characterization and Content Determination of the Ellagic Acid from Rubuso suavissimus Roots
  • 万方数据
    林业科技 임업과기
    FORESTRY SCIENCE & TECHNOLOGY
    2011年 4期 25-28 ,共4页

    薛茗月%罗星晔%湛志华%陈全斌

    설명월%라성엽%담지화%진전빈

    甜茶%鞣花酸%提取 甜茶%鞣花痠%提取
    첨다%유화산%제취
    Rubus Suavissmus%Ellagic acid%Extraction
    以甜茶根为原料,经提取、溶剂萃取、重结晶等手段,得到了鞣花酸晶体;利用熔点、HPLC、IR和MS等参数或指标对其结构进行表征,证实甜茶根中含有鞣花酸,并测定出甜茶根中鞣花酸含量为0.10%。
    이첨다근위원료,경제취、용제췌취、중결정등수단,득도료유화산정체;이용용점、HPLC、IR화MS등삼수혹지표대기결구진행표정,증실첨다근중함유유화산,병측정출첨다근중유화산함량위0.10%。
    The ellagic acid was extracted and purified form Rubuso suavissimus roots by solvent extraction and recrystallization,and analyzed the structure by molting point mensuration,FTIR,HPLC and MS.The results identified for the first time that ellagic acid was existing in Rubuso suavissimus roots and the content was 0.10%.
    원문보기 원문다운로드 사이트로이동
저자의 최근 논문