食品科学
食品科學
식품과학
FOOD SCIENCE
2009年
23期
504-507
,共4页
何俊霞%哈斯苏荣%那仁巴图%吉日木图
何俊霞%哈斯囌榮%那仁巴圖%吉日木圖
하준하%합사소영%나인파도%길일목도
驼乳%医疗保健%治疗炎症%治疗肾病%治疗糖尿病%抗肿瘤
駝乳%醫療保健%治療炎癥%治療腎病%治療糖尿病%抗腫瘤
타유%의료보건%치료염증%치료신병%치료당뇨병%항종류
camel milk%health care%anti-inflammation%nephropathy%diabetes%anti-tumor
本文综述了驼乳治疗炎症、肾病、辅助治疗糖尿病及抑制肿瘤增长等作用;展望了驼乳医疗保健价值的发展前景.
本文綜述瞭駝乳治療炎癥、腎病、輔助治療糖尿病及抑製腫瘤增長等作用;展望瞭駝乳醫療保健價值的髮展前景.
본문종술료타유치료염증、신병、보조치료당뇨병급억제종류증장등작용;전망료타유의료보건개치적발전전경.
Treatments of inflammation, nephropathy, adjuvant therapy of diabetes and inhibition of tumor cell growth using camel milk were reviewed in this paper. The developing prospect of camel milk on health care was also proposed.
