安徽农业科学
安徽農業科學
안휘농업과학
JOURNAL OF ANHUI AGRICULTURAL SCIENCES
2009年
22期
10675-10677
,共3页
酸藤子%果皮%红色素%微波法%提取条件
痠籐子%果皮%紅色素%微波法%提取條件
산등자%과피%홍색소%미파법%제취조건
Embelia laeta%Pulp%Red pigment%Microwave-assisted extraction%Extraction conditions
[目的]探索酸藤子果实红色素的微波辅助提取工艺条件.[方法]采取微波法提取酸藤子果皮红色素,通过单因素试验、正交试验、提取级数试验对其工艺条件进行优选.[结果]微波法提取酸藤子果皮红色素的优化工艺条件为:以原料70倍量的pH值3.0柠檬酸磷酸盐缓冲液,在微波功率450 W的条件下提取180 s,提取级数为2次.该条件下,色素提取率达90.46%,果皮总花色苷得率为50.66 mg/100 g.[结论]微波法是一种高效的、节约成本的酸藤子果皮红色素提取方法.
[目的]探索痠籐子果實紅色素的微波輔助提取工藝條件.[方法]採取微波法提取痠籐子果皮紅色素,通過單因素試驗、正交試驗、提取級數試驗對其工藝條件進行優選.[結果]微波法提取痠籐子果皮紅色素的優化工藝條件為:以原料70倍量的pH值3.0檸檬痠燐痠鹽緩遲液,在微波功率450 W的條件下提取180 s,提取級數為2次.該條件下,色素提取率達90.46%,果皮總花色苷得率為50.66 mg/100 g.[結論]微波法是一種高效的、節約成本的痠籐子果皮紅色素提取方法.
[목적]탐색산등자과실홍색소적미파보조제취공예조건.[방법]채취미파법제취산등자과피홍색소,통과단인소시험、정교시험、제취급수시험대기공예조건진행우선.[결과]미파법제취산등자과피홍색소적우화공예조건위:이원료70배량적pH치3.0저몽산린산염완충액,재미파공솔450 W적조건하제취180 s,제취급수위2차.해조건하,색소제취솔체90.46%,과피총화색감득솔위50.66 mg/100 g.[결론]미파법시일충고효적、절약성본적산등자과피홍색소제취방법.
[Objective] The study aimed to explore the microwave-assisted extraction technics of red pigment from Embelia laeta pulp.[Method] The red pigment of Embelia laeta pulp was extracted by the microwave-assisted extraction.And its optimum conditions were found by the single factor experiment,orthogonal test and extraction times experiment.[Result]The optimum extraction conditions of microwave-assisted extraction were as follows: the ratio of material to citrate phosphate buffer extractant(pH 3.0)was 1∶ 70,microwave power was 450 wattage,microwave treatment time was 180 seconds,extracting times was 2 times.Under these conditions,the extraction rate of pigment reached 90.46%,and the yield rate of total anthocyanin from the pulp was up to 50.66 mg/100 g.[Conclusion]The microwave-assisted extraction is a more effective and economical method to extract red pigment from Embelia laeta pulp.