CAJ | 학술논문

目的评价新型舰艇救生食品的人体效应情况.方法挑选6名男性受试志愿者,在8 d时间内每人每天食用新型舰艇救生食品372 g,饮用1500 ml纯净水.试验期间进行主观感觉调查,并定时测定有关生理生化及体能指标,采用生活作业观察法计算每日热能消耗.结果被试验者握力、体温、血压和心电图没有明显变化,体质量、血糖和体力劳动能力(PWC170)明显下降,肝功能和肾功能正常,主观感觉状态良好,仅饥饿感较强.结论新型舰艇救生食品能维持人体8 d基本生存的需要.
목적 평개신형함정구생식품적인체효응정황.방법 도선6명남성수시지원자,재8 d시간내매인매천식용신형함정구생식품372 g,음용1500 ml순정수.시험기간진행주관감각조사,병정시측정유관생리생화급체능지표,채용생활작업관찰법계산매일열능소모.결과 피시험자악력、체온、혈압화심전도몰유명현변화,체질량、혈당화체력노동능력(PWC170)명현하강,간공능화신공능정상,주관감각상태량호,부기아감교강.결론 신형함정구생식품능유지인체8 d기본생존적수요.
Objective To evaluate applicability of the newly developed ship-survival ration. Methods Six male volunteers were selected to only take 372 g newly developed ship-survival ration per day and drink 1500 ml purified water per day within 8 days. The subjective sensation symptoms during experiment were investigated. The indexes of physiology, biochemistry and physical ability were measured before and during experiment. Daily energy expenditure was calculated by life-activity-recording method. Results Body weight, blood glucose and physical work capacity ( PWC170) was reduced significantly while grasp force, body temperature,blood pressure and electrocardiogram(ECG)did not change significantly. The indexes of liver and kidney functions were within normal ranges. All but the strong sensation of starvation, subjective sensation of all volunteers at the end of experiment were good. Conclusions The newly developed ship-survival ration could basically meet eight day' s survival requirements of human.