水杨酸对菊花绿蕾期叶片中氮素同化及保护酶活力的影响
수양산대국화록뢰기협편중담소동화급보호매활력적영향
Effect of Salicylic Acid on the Nitrogen Assimilation and Activity of Defense Enzyme of Chrysanthemum Leaf during the Green Bud
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