茶多酚对高蛋氨酸饮食诱导大鼠纤维蛋白溶解功能损伤的影响
다다분대고단안산음식유도대서섬유단백용해공능손상적영향
The effects of tea polyphenols on the injury of fibrinolytic functions induced by high-methionine dietary in rats
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