海外英语(中旬刊)
海外英語(中旬刊)
해외영어(중순간)
OVERSEAS ENGLISH
2011年
12期
553-554
,共2页
chinese menus%English translation%demands%cooking methods%materials%transltion methods
The Chinese food is well-known in the world as one important part of traditional Chinese culture,which the foreign tourists would like very much to sample and enjoy whenever they visit China.Generally speaking,the foreign tourists also want to make sure,how and with what raw material the Chinese food is cooked while they enjoy it.So the English translation of Chinese menus plays a key role in spreading the tranditional Chinese culture.This paper attempts to explain to readers that: 1)the demands on the English translation of Chinese menus; 2)how to set about translating the Chinese menus; 3)the methods for the English traslation of Chinese menus.
