中华预防医学杂志
中華預防醫學雜誌
중화예방의학잡지
CHINESE JOURNAL OF
2008年
5期
339-341
,共3页
王跃进%李建国%徐维玲%王晓波%刘燕丽%姜红
王躍進%李建國%徐維玲%王曉波%劉燕麗%薑紅
왕약진%리건국%서유령%왕효파%류연려%강홍
贫血%农村居民%危害因素分析%logistic回归
貧血%農村居民%危害因素分析%logistic迴歸
빈혈%농촌거민%위해인소분석%logistic회귀
Anemia%Rural population%Risk factor%Logistic regression
目的 调查分析农村地区贫血现状和相关影响因素,为预防控制贫血、选择对贫血干预措施提供科学依据.方法 分层随机抽取3367户农村家庭,对11 627名采用问卷调查经济收入、职业、文化程度、年龄等状况;同时采血检测血红蛋白、血清铁蛋白;对所获资料应用SPSS 11.5软件包进行统计学分析.结果 河北省农村贫血率8.4%,其中男性5.5%、女性11.0%;重点贫血人群是婴幼儿(2岁以下27.2%),育龄期妇女(11.0%~16.0%).logistic回归分析揭示机体血清铁蛋白水平和性别是贫血发生的重要因素.结论 补铁是预防控制贫血,降低贫血患病率的重要措施,贫血高发人群是婴幼儿和育龄期妇女.
目的 調查分析農村地區貧血現狀和相關影響因素,為預防控製貧血、選擇對貧血榦預措施提供科學依據.方法 分層隨機抽取3367戶農村傢庭,對11 627名採用問捲調查經濟收入、職業、文化程度、年齡等狀況;同時採血檢測血紅蛋白、血清鐵蛋白;對所穫資料應用SPSS 11.5軟件包進行統計學分析.結果 河北省農村貧血率8.4%,其中男性5.5%、女性11.0%;重點貧血人群是嬰幼兒(2歲以下27.2%),育齡期婦女(11.0%~16.0%).logistic迴歸分析揭示機體血清鐵蛋白水平和性彆是貧血髮生的重要因素.結論 補鐵是預防控製貧血,降低貧血患病率的重要措施,貧血高髮人群是嬰幼兒和育齡期婦女.
목적 조사분석농촌지구빈혈현상화상관영향인소,위예방공제빈혈、선택대빈혈간예조시제공과학의거.방법 분층수궤추취3367호농촌가정,대11 627명채용문권조사경제수입、직업、문화정도、년령등상황;동시채혈검측혈홍단백、혈청철단백;대소획자료응용SPSS 11.5연건포진행통계학분석.결과 하북성농촌빈혈솔8.4%,기중남성5.5%、녀성11.0%;중점빈혈인군시영유인(2세이하27.2%),육령기부녀(11.0%~16.0%).logistic회귀분석게시궤체혈청철단백수평화성별시빈혈발생적중요인소.결론 보철시예방공제빈혈,강저빈혈환병솔적중요조시,빈혈고발인군시영유인화육령기부녀.
Objective To investigate anemia status and correlation infection factors in rural regions of Hebei province and to find out evidence for preventing and controlling anemia.Methods A randomsampling survey was conducted among 3367 houses in Hebei rural areas. The investigation involved economic levels, ages, education levels and occupations of 11 627 questionnaire. The hemoprotein and serum iron were measured. Unconditional logistic regression was performed. Results The anemia prevalence rate was shown up to 8. 4% in rural regions of Hebei province, and in men and women was 5.5% and 11.0%,respectively;mainly in infant ( < 2 years old ,27. 2% ) child bearing age women, the anemia prevalence rate was 11.0%-16. 0%. The analysis showed that the main risk factors of anemia were sex and serum iron. Conclusion The anemia prevalence is highest in infant and child bearing age women;supplying of iron should be an important measure for preventing and controlling anemia.