农业环境科学学报
農業環境科學學報
농업배경과학학보
Journal of Agro-Environment Science
2009年
10期
2180-2184
,共5页
赵佳佳%袁兴中%曾光明%梁运姗%陈玲%胡晨璐
趙佳佳%袁興中%曾光明%樑運姍%陳玲%鬍晨璐
조가가%원흥중%증광명%량운산%진령%호신로
鼠李糖脂二糖脂%木质纤维素%酶水解
鼠李糖脂二糖脂%木質纖維素%酶水解
서리당지이당지%목질섬유소%매수해
dirhamnolipid%lignocellulosic%enzymatic hydrolysis
将经过纯化的鼠李糖脂二糖脂添加于纤维素酶酶水解试验中,以稻草、竹叶为底物,分析水解过程中纤维素酶酶活(以FPA计)及还原糖浓度的变化特征,探讨和分析鼠李糖脂二糖脂对稻草和竹叶中木质纤维素水解产还原糖能力、纤维素酶活的稳定性、发酵液表面张力和pH值的影响作用.结果表明,添加鼠李糖脂二糖脂对木质纤维素类底物酶水解过程中还原糖浓度的增加、酶活稳定性的提高有明显的促进作用,并且其促进作用随着表面活性剂添加量的适量增加而增强,当添加量为0.24%时,稻草和竹叶还原糖的产量分别提高了17.19%和27.68%.此外,水解反应结束后,加入鼠李糖脂二糖脂的水解液表面张力值显著降低,且随着添加量的增高而降低,当添加量为0.24%时,可分别降至63.4和60.8mN·m~(-1)左右,而pH值的变化微小.
將經過純化的鼠李糖脂二糖脂添加于纖維素酶酶水解試驗中,以稻草、竹葉為底物,分析水解過程中纖維素酶酶活(以FPA計)及還原糖濃度的變化特徵,探討和分析鼠李糖脂二糖脂對稻草和竹葉中木質纖維素水解產還原糖能力、纖維素酶活的穩定性、髮酵液錶麵張力和pH值的影響作用.結果錶明,添加鼠李糖脂二糖脂對木質纖維素類底物酶水解過程中還原糖濃度的增加、酶活穩定性的提高有明顯的促進作用,併且其促進作用隨著錶麵活性劑添加量的適量增加而增彊,噹添加量為0.24%時,稻草和竹葉還原糖的產量分彆提高瞭17.19%和27.68%.此外,水解反應結束後,加入鼠李糖脂二糖脂的水解液錶麵張力值顯著降低,且隨著添加量的增高而降低,噹添加量為0.24%時,可分彆降至63.4和60.8mN·m~(-1)左右,而pH值的變化微小.
장경과순화적서리당지이당지첨가우섬유소매매수해시험중,이도초、죽협위저물,분석수해과정중섬유소매매활(이FPA계)급환원당농도적변화특정,탐토화분석서리당지이당지대도초화죽협중목질섬유소수해산환원당능력、섬유소매활적은정성、발효액표면장력화pH치적영향작용.결과표명,첨가서리당지이당지대목질섬유소류저물매수해과정중환원당농도적증가、매활은정성적제고유명현적촉진작용,병차기촉진작용수착표면활성제첨가량적괄량증가이증강,당첨가량위0.24%시,도초화죽협환원당적산량분별제고료17.19%화27.68%.차외,수해반응결속후,가입서리당지이당지적수해액표면장력치현저강저,차수착첨가량적증고이강저,당첨가량위0.24%시,가분별강지63.4화60.8mN·m~(-1)좌우,이pH치적변화미소.
Rice straw and bamboo leaves were used as substrates to study the effects of dirhamnolipid on enzymatic hydrolysis of lignocellu-lose.Reducing sugar yeild during the enzymatic hydrolysis was quantified to evaluate the efficiency of dirhamnolipid addition. And the stabili-ty of cellulase activities determined in terms of FPA was influenced with different concentrations of surfactant. The surface tension and pH value analysis was conducted to investigate the physical characteristics of the supernatant after hydrolysis with surfactant. The results indicat-ed that dirhamnolipid at different concentrations was able to increase the production of reducing sugar and improve the cellulase stability . Reducing sugar yield was increased by 17.19% and 27.68% which converted from straw and bamboo leaves in the present of dirhamnolipid at 0.24%. In addition, the surface tension of liquid medium was significantly decreased depending on dirhamnolipid concentration. Dirhamno-lipid at 0.24% reduced the surface tension to 63.4 mN·m~(-1) and 60.8 mN·m~(-1) in straw and bamboo hydrolysis samples, respectively. The ne-glected changes of pH value across the hydrolysis process revealed that the surfactant addition did not take any negative reactions to the pH systems of hydrolysis.