CAJ | 학술논문

21世纪，作为绿色食品的大枣日益受到人们的关注，而对影响大枣品质的生长环境的研究也在不断地深入。该文综述了不同区域大枣的立地条件，重点分析影响内黄大枣品质的自然条件，采用实地考察和资料分析相结合的方法，主要从气候因子和土壤自然因素入手，分析自然地理条件对大枣品质的影响，以揭示影响内黄大枣品质的主要自然因素，从而为当地大枣生产的立地条件提供专业的自然地理知识服务。
21세기，작위록색식품적대조일익수도인문적관주，이대영향대조품질적생장배경적연구야재불단지심입。해문종술료불동구역대조적입지조건，중점분석영향내황대조품질적자연조건，채용실지고찰화자료분석상결합적방법，주요종기후인자화토양자연인소입수，분석자연지리조건대대조품질적영향，이게시영향내황대조품질적주요자연인소，종이위당지대조생산적입지조건제공전업적자연지리지식복무。
People pay more and more attentions to green food Chinese date in twenty-first century. Meanwhile,there are further researches On growth environment influencing the quality of Chinese date.This paper analyzed the site conditions of Chinese date in different regions,it especially discussed the main natural features which had greatly influence on Chinese date in Neihuang County.Combined field investigation with data analysis, starting with climate factors and natural soil factors,it analyzed the effect of natural geographical conditions on quality of Chinese date, and revealed the main natural factors influencing the quality of Chinese date in Neihuang County.It would provide professional nature geographical knowledge for high quality production of Chinese date.