花生学报
花生學報
화생학보
PEANUT SCIENCE AND TECHNOLOGY
2011年
3期
20-23
,共4页
于俊红%彭智平%黄继川%周桂元%李文英%杨林香%林志军
于俊紅%彭智平%黃繼川%週桂元%李文英%楊林香%林誌軍
우준홍%팽지평%황계천%주계원%리문영%양림향%림지군
氮%花生%养分吸收%产量%品质
氮%花生%養分吸收%產量%品質
담%화생%양분흡수%산량%품질
nitrogen%peanut%nutrient absorption%yield%quality
田间试验研究不同氮用量对花生生长、养分吸收、产量和品质的影响。结果表明:在O~120kg/hm^2范围内,随着施氮量增加,花生荚果数增加,产量提高。120kg/hm^2用量下,花生产量最高3639.88kg/hm^2,比不施氮肥增产18.61%。0~150kg/hm^2范围内,施氮量提高促进氮磷钾吸收和植株生长及粗蛋白含量。150kg/hm^2用量下,花生蛋白质含量最高为27.00%,比不施氮肥提高了6.77%。超过150kg/hm^2,增加施氮量导致花生养分吸收减少,荚果数下降,蛋白质、粗脂肪含罱和产量随乡下隆。
田間試驗研究不同氮用量對花生生長、養分吸收、產量和品質的影響。結果錶明:在O~120kg/hm^2範圍內,隨著施氮量增加,花生莢果數增加,產量提高。120kg/hm^2用量下,花生產量最高3639.88kg/hm^2,比不施氮肥增產18.61%。0~150kg/hm^2範圍內,施氮量提高促進氮燐鉀吸收和植株生長及粗蛋白含量。150kg/hm^2用量下,花生蛋白質含量最高為27.00%,比不施氮肥提高瞭6.77%。超過150kg/hm^2,增加施氮量導緻花生養分吸收減少,莢果數下降,蛋白質、粗脂肪含罱和產量隨鄉下隆。
전간시험연구불동담용량대화생생장、양분흡수、산량화품질적영향。결과표명:재O~120kg/hm^2범위내,수착시담량증가,화생협과수증가,산량제고。120kg/hm^2용량하,화생산량최고3639.88kg/hm^2,비불시담비증산18.61%。0~150kg/hm^2범위내,시담량제고촉진담린갑흡수화식주생장급조단백함량。150kg/hm^2용량하,화생단백질함량최고위27.00%,비불시담비제고료6.77%。초과150kg/hm^2,증가시담량도치화생양분흡수감소,협과수하강,단백질、조지방함남화산량수향하륭。
Effects of nitrogen application on the growth, yield and quality of peanut were studied in field experiments. The results showed that the yield of pods increased along with nitrogen amount increases when application amount was less than 120 kg/hm^2. The highest yield was 3639.88 kg/hm^2 and increased by 18.61% as compared with control when the amount of applied nitrogen was 120 kg/ hm^2. Under 0~150 kg/hm^2 nitrogen fertilizer rate, applying nitrogen fertilizer could promote their absorption of N, P and K, regulate the transportation and distribution of nutrients in peanut plants, increase the protein content in the kernel. The highest protein content was 27.00% and increased by 6.77% when the amount of applied nitrogen was 120 kg/hm^2. The absorption of N, P, K and the yield of peanut were decreased obviously when the amount of applied nitrogen was over 150 kg/hm^2.