加味补阳还五汤对缺血性卒中患者Hcy、CRP和Barthel指数评分的影响
가미보양환오탕대결혈성졸중환자Hcy、CRP화Barthel지수평분적영향
NFLUENCE OF MODIFIED BUYANGHUANWU DECOCTION ON PATIENTS WITH ISCHEMIC STROKE EVALUATED BY Hcy, CRP AND Barthel INDEX SCORE
저자의 최근 논문