中华流行病学杂志
中華流行病學雜誌
중화류행병학잡지
CHINESE JOURNAL OF EPIDEMIOLOGY
2009年
6期
588-591
,共4页
谭彩%罗家有%王政%牟劲松%张伶俐%付楚慧%段丹辉%尹逊强
譚綵%囉傢有%王政%牟勁鬆%張伶俐%付楚慧%段丹輝%尹遜彊
담채%라가유%왕정%모경송%장령리%부초혜%단단휘%윤손강
留守儿童%看护人%营养%知识、态度和行为
留守兒童%看護人%營養%知識、態度和行為
류수인동%간호인%영양%지식、태도화행위
Stranded children%Caregiver%Nutrition%Knowledge,attitude,practice
目的 了解中国7岁及以下农村留守儿童看护人营养知识、态度和行为(KAP)及影响因素,为开展营养知识健康教育提供科学依据.方法 采用询问调查方法,对随机选择的1691名留守儿童看护人进行问卷调查;采用logistic回归分析方法筛选营养KAP的影响因素.结果 单亲外出留守儿童看护人的营养知识知晓率、积极态度持有率和正确行为形成率均较低,分别为59.9%、59.5%和41.8%,而双亲外出留守儿童看护人更低,分别为47.8%、55.4%和38.0%;多因素logistic回归分析结果显示:留守儿童看护人营养KAP与看护人的年龄、文化程度、家庭人均收入、看护意愿及儿童年龄等因素有关.结论 农村留守儿童看护人营养KAP水平较低,应开展留守儿童看护人营养KAP健康教育.
目的 瞭解中國7歲及以下農村留守兒童看護人營養知識、態度和行為(KAP)及影響因素,為開展營養知識健康教育提供科學依據.方法 採用詢問調查方法,對隨機選擇的1691名留守兒童看護人進行問捲調查;採用logistic迴歸分析方法篩選營養KAP的影響因素.結果 單親外齣留守兒童看護人的營養知識知曉率、積極態度持有率和正確行為形成率均較低,分彆為59.9%、59.5%和41.8%,而雙親外齣留守兒童看護人更低,分彆為47.8%、55.4%和38.0%;多因素logistic迴歸分析結果顯示:留守兒童看護人營養KAP與看護人的年齡、文化程度、傢庭人均收入、看護意願及兒童年齡等因素有關.結論 農村留守兒童看護人營養KAP水平較低,應開展留守兒童看護人營養KAP健康教育.
목적 료해중국7세급이하농촌류수인동간호인영양지식、태도화행위(KAP)급영향인소,위개전영양지식건강교육제공과학의거.방법 채용순문조사방법,대수궤선택적1691명류수인동간호인진행문권조사;채용logistic회귀분석방법사선영양KAP적영향인소.결과 단친외출류수인동간호인적영양지식지효솔、적겁태도지유솔화정학행위형성솔균교저,분별위59.9%、59.5%화41.8%,이쌍친외출류수인동간호인경저,분별위47.8%、55.4%화38.0%;다인소logistic회귀분석결과현시:류수인동간호인영양KAP여간호인적년령、문화정도、가정인균수입、간호의원급인동년령등인소유관.결론 농촌류수인동간호인영양KAP수평교저,응개전류수인동간호인영양KAP건강교육.
Objective To explore knowledge, attitude, practice (KAP) and related determinants on nutrition among caregivers of those rural stranded children under 7 years of age in China and to provide evidence for setting up relevant health education program. Methods 1691 caregivers of the stranded children randomly selected were surveyed by a standard questionnaire. Logistic regression models were used to screen the determinants on KAP regarding nutrition. Results Rates on awareness, positive attitude and approprite behavior were lower in caregivers of children whose parents both left (47.8%, 55.4%, 41.8%, respectively) the countryside, when compared with those only one parent was away from home (59.9%, 59.5%, 38.0%, respectively). Data from multivariable logistic regression models showed that caregivers' KAP on nutrition was related to age, educational background, average family income, and willingness on the job as well as the age of the child. Conclusion Improving caregivers' KAP on nutrition and setting up appropriate health education program were in urgent need.