CAJ | 학술논문

为了筛选出适合喀什日光温室栽培的辣椒品种，引进陇椒系列的5个品种在喀什地区疏勒县温室进行品种比较试验。通过植株生长、果实性状和前期产量对品种进行评价，结果表明：5个品种植株高大、茎秆细弱、生长旺盏，果实均为皮薄微辣有螺旋，果长20cm以上，单果重40g左右，前期产量达到1200～1500kg／667m2，参试的5个品种均可作为喀什温室栽培品种。
위료사선출괄합객십일광온실재배적랄초품충，인진롱초계렬적5개품충재객십지구소륵현온실진행품충비교시험。통과식주생장、과실성상화전기산량대품충진행평개，결과표명：5개품충식주고대、경간세약、생장왕잔，과실균위피박미랄유라선，과장20cm이상，단과중40g좌우，전기산량체도1200～1500kg／667m2，삼시적5개품충균가작위객십온실재배품충。
To get pepper varieties suitable for greenhouse cultivation in kashi, 3 Gansu pepper varieties were introduced as experiment materials and planted in Shule county greenhouse of Kashi area. All of them under test were evaluated from growth, fruit characteristics and early yields. The results show that 3 varieties grow well with tall and thin stems. Their spiral-shaped fruits have thinness skin, tastes tiny peppery with length longer than 20cm, and the single fruit weigh is about 40 g. Early yields reach 1 200 kg-1 500 kg/666.7m^2. 3 pepper varieties could be used as Kashi greenhouse crop cultivars.