畜牧兽医学报
畜牧獸醫學報
축목수의학보
2010年
1期
117-122
,共6页
赵宪林%昝林森%胡建宏%桂林生%郝瑞杰
趙憲林%昝林森%鬍建宏%桂林生%郝瑞傑
조헌림%잠림삼%호건굉%계림생%학서걸
秦川牛%冷冻精液%维生素E%精子活力%抗氧化酶
秦川牛%冷凍精液%維生素E%精子活力%抗氧化酶
진천우%냉동정액%유생소E%정자활력%항양화매
Qinchuan cattle%frozen semen%vitamin E%sperm motility%antioxidant enzyme activity
本试验旨在研究维生素E对秦川牛细管冷冻精液品质和精浆中抗氧化酶活性的影响.在稀释液中分别添加0.00、0.02、0.04、0.06、0.08、0.10 mg·mL~(-1)的维生素E,将细管冻精解冻(37.5℃,30 s)后用伟力精子分析系统分析精子活力和精子顶体完整率等标准参数,并用相关试剂盒测定精浆中的超氧化物歧化酶(SOD)、谷胱甘肽过氧化物酶(GSH)、谷胱甘肽还原酶(GR)和过氧化氢酶(CAT)的活性.结果表明:当维生素E添加量为0.04mg·mL~(-1)时,精子活力与对照组相比差异显著(P<0.05),SOD、GSH、CAT 3种酶活性与对照组相比差异显著(P<0.05).当维生素E的添加量为0.06 mg·mL~(-1)时,冷冻-解冻后精子活力显著高于对照组(P<0.05),顶体完整率极显著高于对照组(P<0.01);GR和CAT酶活性与对照组相比均差异显著(P<0.05).当维生素E的添加量为0.08 mg·mL~(-1)时,精子活力、活率及顶体完整率与对照组相比差异显著(P<0.05),GSH与对照相组比差异极显著(P<0.01),GR及CAT与对照组相比差异显著(P<0.05).在冷冻精液稀释液中添加维生素E可以有效提高冷冻-解冻后秦川牛精液品质及精浆中SOD、CAT、GSH、GR酶的活性,稀释液中维生素E的适宜添加量为0.04~0.08 mg·mL~(-1).
本試驗旨在研究維生素E對秦川牛細管冷凍精液品質和精漿中抗氧化酶活性的影響.在稀釋液中分彆添加0.00、0.02、0.04、0.06、0.08、0.10 mg·mL~(-1)的維生素E,將細管凍精解凍(37.5℃,30 s)後用偉力精子分析繫統分析精子活力和精子頂體完整率等標準參數,併用相關試劑盒測定精漿中的超氧化物歧化酶(SOD)、穀胱甘肽過氧化物酶(GSH)、穀胱甘肽還原酶(GR)和過氧化氫酶(CAT)的活性.結果錶明:噹維生素E添加量為0.04mg·mL~(-1)時,精子活力與對照組相比差異顯著(P<0.05),SOD、GSH、CAT 3種酶活性與對照組相比差異顯著(P<0.05).噹維生素E的添加量為0.06 mg·mL~(-1)時,冷凍-解凍後精子活力顯著高于對照組(P<0.05),頂體完整率極顯著高于對照組(P<0.01);GR和CAT酶活性與對照組相比均差異顯著(P<0.05).噹維生素E的添加量為0.08 mg·mL~(-1)時,精子活力、活率及頂體完整率與對照組相比差異顯著(P<0.05),GSH與對照相組比差異極顯著(P<0.01),GR及CAT與對照組相比差異顯著(P<0.05).在冷凍精液稀釋液中添加維生素E可以有效提高冷凍-解凍後秦川牛精液品質及精漿中SOD、CAT、GSH、GR酶的活性,稀釋液中維生素E的適宜添加量為0.04~0.08 mg·mL~(-1).
본시험지재연구유생소E대진천우세관냉동정액품질화정장중항양화매활성적영향.재희석액중분별첨가0.00、0.02、0.04、0.06、0.08、0.10 mg·mL~(-1)적유생소E,장세관동정해동(37.5℃,30 s)후용위력정자분석계통분석정자활력화정자정체완정솔등표준삼수,병용상관시제합측정정장중적초양화물기화매(SOD)、곡광감태과양화물매(GSH)、곡광감태환원매(GR)화과양화경매(CAT)적활성.결과표명:당유생소E첨가량위0.04mg·mL~(-1)시,정자활력여대조조상비차이현저(P<0.05),SOD、GSH、CAT 3충매활성여대조조상비차이현저(P<0.05).당유생소E적첨가량위0.06 mg·mL~(-1)시,냉동-해동후정자활력현저고우대조조(P<0.05),정체완정솔겁현저고우대조조(P<0.01);GR화CAT매활성여대조조상비균차이현저(P<0.05).당유생소E적첨가량위0.08 mg·mL~(-1)시,정자활력、활솔급정체완정솔여대조조상비차이현저(P<0.05),GSH여대조상조비차이겁현저(P<0.01),GR급CAT여대조조상비차이현저(P<0.05).재냉동정액희석액중첨가유생소E가이유효제고냉동-해동후진천우정액품질급정장중SOD、CAT、GSH、GR매적활성,희석액중유생소E적괄의첨가량위0.04~0.08 mg·mL~(-1).
The aims of this study were to determine the antioxidation protective effects of vitamin E on the quality of straw frozen semen and antioxidant enzyme activity in seminal plasma of Qinchuan cattle. In this experiment, the vitamin E with different concentrations (0.00, 0.02, 0.04, 0.06, 0.08, 0. 10 mg·mL~(-1) were added in the ordinary dilution. After thawing the straw frozen semen(37.5℃,30 s), the motility of sperm, the integrity rate of sperm acrosome and other parameters were analyzed by WEILI sperm analysalor. Then the activity of SOD, GSH, GR and CAT were detected by the related kit. The results showed that when the addition of vitamin E was 0.04 mg·mL~(-1), there were significant differences between experiment and control groups in motility of sperm (P<0.05) and also had significant differences in enzyme activity of SOD, GSH and CAT (P<0.05). When the addition of vitamin E was 0.06 mg·mL~(-1), the motility of sperm were significant higher than that of control group, the integrity rate of sperm acrosome was significant higher than that of control group (P<0.01); there were significant differences between experiment and control groups in the activity of GR and CAT. When the vitamin E concentration was 0.08 mg·mL~(-1), the sperm motility, the motility and the integrity rate of acrosome had very significant differences (P<0.01) between experiment and control groups, there were significant differences in GR and CAT activity between experiment and control groups. With the addition of vitamin E in the dilution of frozen semen, the quality of frozen-thawed semen and enzyme activity of SOD, CAT, GSH and GR in seminal plasma of Qinchuan cattle can be effectively improved, and the appropriate additions of vitamin E in ordinary dilution were 0. 04-0. 08 mg·mL~(-1).