姜黄素替代育肥猪饲粮中喹烯酮对抗体合成和猪肉品质的影响
강황소체대육비저사량중규희동대항체합성화저육품질적영향
Effect of substitution of curcumin for quinocetone in diet fed to finishing pigs on the antibody synthesis and the meat quality
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