CAJ | 학술논문

传统的肉牛养殖业经历了放牧养殖、半舍饲半放牧养殖和舍饲圈养等几个阶段。随着专业化肉牛养殖的发展,对从业者专业素质、产品质量与安全、市场销售途径以及保护生态环境等方面都提出了更高的要求,根据黑龙江省肉牛业发展所具备的优势,从加快良种培育、加强草畜平衡和建立养殖技术协会等方面提出了促进肉牛业健康发展的几点建议。
전통적육우양식업경력료방목양식、반사사반방목양식화사사권양등궤개계단。수착전업화육우양식적발전,대종업자전업소질、산품질량여안전、시장소수도경이급보호생태배경등방면도제출료경고적요구,근거흑룡강성육우업발전소구비적우세,종가쾌량충배육、가강초축평형화건립양식기술협회등방면제출료촉진육우업건강발전적궤점건의。
Traditional beef cattle breeding industry has gone through grazing breeding half confinedness and half grazing breeding,and confinedness breeding several stages.With the professional development of cattle breeding,the factors that quality of practitioners,product quality and safety,sales channels and environment protection were put forward higher requirements.According to the advantage of development of beef industry in Heilongjiang province,a few suggestions were proposed to develop beef industry,mainly from speeding up breeding,balancing and strengthening the establishment of livestock breeding and establishment of aquaculture association,etc.