安徽农业科学
安徽農業科學
안휘농업과학
JOURNAL OF ANHUI AGRICULTURAL SCIENCES
2010年
5期
2292-2293
,共2页
宋维贤%杜红阳%常云霞%刘怀攀%李潮海
宋維賢%杜紅暘%常雲霞%劉懷攀%李潮海
송유현%두홍양%상운하%류부반%리조해
渗透胁迫%玉米%多胺%可溶性蛋白
滲透脅迫%玉米%多胺%可溶性蛋白
삼투협박%옥미%다알%가용성단백
Osmotic stress%Maize%Polyamine%Soluble protein
[目的]探讨多胺增强植物抗旱性的机理,为多胺作为外源生长调节物质在玉米抗旱过程中的应用提供理论基础.[方法]以聚乙二醇(PEG-6000)模拟自然干旱,用外源Spd处理抗旱性不同的2个玉米品种农大108和掖单13,检测渗透胁迫下2个品种幼苗叶片中相对含水量及可溶性蛋白含量的变化.[结果]渗透胁迫7 d,抗旱性弱的掖单13玉米幼苗叶片的相对含水量和可溶性蛋白含量的下降幅度明显大于抗旱性较强的品种农大108;外源Spd处理明显抑制在胁迫条件下掖单13幼苗叶片相对含水量的下降,并且提高了其在胁迫条件下可溶性蛋白的含量.[结论]外源Spd处理,通过提高渗透胁迫下玉米幼苗叶片内蛋白质的含量,提高了玉米幼苗的抗渗透胁迫能力.
[目的]探討多胺增彊植物抗旱性的機理,為多胺作為外源生長調節物質在玉米抗旱過程中的應用提供理論基礎.[方法]以聚乙二醇(PEG-6000)模擬自然榦旱,用外源Spd處理抗旱性不同的2箇玉米品種農大108和掖單13,檢測滲透脅迫下2箇品種幼苗葉片中相對含水量及可溶性蛋白含量的變化.[結果]滲透脅迫7 d,抗旱性弱的掖單13玉米幼苗葉片的相對含水量和可溶性蛋白含量的下降幅度明顯大于抗旱性較彊的品種農大108;外源Spd處理明顯抑製在脅迫條件下掖單13幼苗葉片相對含水量的下降,併且提高瞭其在脅迫條件下可溶性蛋白的含量.[結論]外源Spd處理,通過提高滲透脅迫下玉米幼苗葉片內蛋白質的含量,提高瞭玉米幼苗的抗滲透脅迫能力.
[목적]탐토다알증강식물항한성적궤리,위다알작위외원생장조절물질재옥미항한과정중적응용제공이론기출.[방법]이취을이순(PEG-6000)모의자연간한,용외원Spd처리항한성불동적2개옥미품충농대108화액단13,검측삼투협박하2개품충유묘협편중상대함수량급가용성단백함량적변화.[결과]삼투협박7 d,항한성약적액단13옥미유묘협편적상대함수량화가용성단백함량적하강폭도명현대우항한성교강적품충농대108;외원Spd처리명현억제재협박조건하액단13유묘협편상대함수량적하강,병차제고료기재협박조건하가용성단백적함량.[결론]외원Spd처리,통과제고삼투협박하옥미유묘협편내단백질적함량,제고료옥미유묘적항삼투협박능력.
[Objective] The research aimed to probe into the mechanism of polyamine enhancing the tolerance of plants to drought stress and provide theoretical basis for application of polyamine in process of maize drought resistance. [Method]With PEG-6000 simulating natural drought,the change in content of soluble protein and relative water content were investigated in seedling leaves of two maize cultivars,Nongda 108 and Yedan 13 under osmotic stress with exogenous Spd treatment. [Result] On the 7th day,leaf relative water content and the content of soluble protein decreased more significantly in leaves of Yedan 13 (drought-sensitive) than in Nongda 108 (drought-tolerant). Exogenous Spd treatment not only obviously inhibited the decrease of leaf relative water content,but also increased the content of soluble protein. [Conclusion] Exogenous Spd treatment could enhance the tolerance of maize seedlings to osmotic stress,via improving the content of soluble protein in seedling leaves.