华北农学报
華北農學報
화북농학보
ACTA AGRICULTURAE BOREALI-SINICA
2013年
2期
191-196
,共6页
薛延丰%冯慧芳%石志琦%严少华
薛延豐%馮慧芳%石誌琦%嚴少華
설연봉%풍혜방%석지기%엄소화
N-苯基-2-萘胺%青菜%抗坏血酸%谷胱甘肽%水葫芦
N-苯基-2-萘胺%青菜%抗壞血痠%穀胱甘肽%水葫蘆
N-분기-2-내알%청채%항배혈산%곡광감태%수호호
N-phenyl-2-naphthylamine%Chinese cabbage%Ascorbic acid%Glutathione%Water hyacinth
以青菜为材料,研究使用不同浓度N-苯基-2-萘胺处理后对青菜生长及其体内AsA-GSH循环的影响。结果表明,使用不同浓度N-苯基-2-萘胺对青菜的株高及生物量产生不同的影响,其中以0.50 mg/L的处理效果最好,当浓度大于0.50 mg/L时,株高和生物量均随着N-苯基-2-萘胺使用浓度的增加而降低;处理后还原型抗坏血酸(AsA)、脱氢抗坏血酸(DHA)、总量Vc和AsA/DHA比值的变化趋势相似,0.50 mg/L处理下,AsA、DHA、总量Vc、AsA/DHA比值与对照相比均显著增加,当浓度大于0.50 mg/L时,AsA、DHA、总量Vc、AsA/DHA比值与对照相比均显著降低;在AsA循环中的抗坏血酸过氧化物酶(APX)、脱氢抗坏血酸还原酶(DHAR)和单脱氢抗坏血酸还原酶(MDHAR)活性变化趋势相似,均随着处理浓度增加呈现出先增加后降低的趋势,其中以0.50 mg/L处理下酶活性最高,而抗坏血酸氧化酶(AAO)活性则随着处理浓度的增加而逐渐降低,以0.25 mg/L处理效果最好;在还原型谷胱甘肽(GSH)循环中,当处理浓度小于2.50 mg/L时,氧化型谷胱甘肽(GSSG)含量随着处理浓度的增加与对照相比稍有下降,但差异不显著,GSH含量与谷胱甘肽还原酶(GR)活性变化趋势相似,随着处理浓度增加呈现出先增加而后逐渐降低,其中以0.50 mg/L处理下效果最好。说明合理利用水葫芦中化感物质,有助于植株的生长,同时增加了体内AsA-GSH代谢循环,提高了青菜的抗氧化防御能力。
以青菜為材料,研究使用不同濃度N-苯基-2-萘胺處理後對青菜生長及其體內AsA-GSH循環的影響。結果錶明,使用不同濃度N-苯基-2-萘胺對青菜的株高及生物量產生不同的影響,其中以0.50 mg/L的處理效果最好,噹濃度大于0.50 mg/L時,株高和生物量均隨著N-苯基-2-萘胺使用濃度的增加而降低;處理後還原型抗壞血痠(AsA)、脫氫抗壞血痠(DHA)、總量Vc和AsA/DHA比值的變化趨勢相似,0.50 mg/L處理下,AsA、DHA、總量Vc、AsA/DHA比值與對照相比均顯著增加,噹濃度大于0.50 mg/L時,AsA、DHA、總量Vc、AsA/DHA比值與對照相比均顯著降低;在AsA循環中的抗壞血痠過氧化物酶(APX)、脫氫抗壞血痠還原酶(DHAR)和單脫氫抗壞血痠還原酶(MDHAR)活性變化趨勢相似,均隨著處理濃度增加呈現齣先增加後降低的趨勢,其中以0.50 mg/L處理下酶活性最高,而抗壞血痠氧化酶(AAO)活性則隨著處理濃度的增加而逐漸降低,以0.25 mg/L處理效果最好;在還原型穀胱甘肽(GSH)循環中,噹處理濃度小于2.50 mg/L時,氧化型穀胱甘肽(GSSG)含量隨著處理濃度的增加與對照相比稍有下降,但差異不顯著,GSH含量與穀胱甘肽還原酶(GR)活性變化趨勢相似,隨著處理濃度增加呈現齣先增加而後逐漸降低,其中以0.50 mg/L處理下效果最好。說明閤理利用水葫蘆中化感物質,有助于植株的生長,同時增加瞭體內AsA-GSH代謝循環,提高瞭青菜的抗氧化防禦能力。
이청채위재료,연구사용불동농도N-분기-2-내알처리후대청채생장급기체내AsA-GSH순배적영향。결과표명,사용불동농도N-분기-2-내알대청채적주고급생물양산생불동적영향,기중이0.50 mg/L적처리효과최호,당농도대우0.50 mg/L시,주고화생물량균수착N-분기-2-내알사용농도적증가이강저;처리후환원형항배혈산(AsA)、탈경항배혈산(DHA)、총량Vc화AsA/DHA비치적변화추세상사,0.50 mg/L처리하,AsA、DHA、총량Vc、AsA/DHA비치여대조상비균현저증가,당농도대우0.50 mg/L시,AsA、DHA、총량Vc、AsA/DHA비치여대조상비균현저강저;재AsA순배중적항배혈산과양화물매(APX)、탈경항배혈산환원매(DHAR)화단탈경항배혈산환원매(MDHAR)활성변화추세상사,균수착처리농도증가정현출선증가후강저적추세,기중이0.50 mg/L처리하매활성최고,이항배혈산양화매(AAO)활성칙수착처리농도적증가이축점강저,이0.25 mg/L처리효과최호;재환원형곡광감태(GSH)순배중,당처리농도소우2.50 mg/L시,양화형곡광감태(GSSG)함량수착처리농도적증가여대조상비초유하강,단차이불현저,GSH함량여곡광감태환원매(GR)활성변화추세상사,수착처리농도증가정현출선증가이후축점강저,기중이0.50 mg/L처리하효과최호。설명합리이용수호호중화감물질,유조우식주적생장,동시증가료체내AsA-GSH대사순배,제고료청채적항양화방어능력。
Effects of N-phenyl-2-naphthylamine on the growth and AsA-GSH circulation metabolism in Chinese cabbage were studied in the paper.The results showed that the different phenomena were found in the shoot height and biomass when the Chinese cabbages were treated by the different N-phenyl-2-naphthylamine concentrations .Es-pecially,the treatment of 0.50 mg/L had the best effect.The shoot height and fresh weight significantly increased compared with the control in the different sampling periods .However,when the concentration of N-phenyl-2-naphth-ylamine was more 0.50 mg/L,the shoot height and biomass remarkably decreased with the increase of N-phenyl-2-naphthylamine concentration.The contents of reduced ascorbate (AsA),dehydroascorbate(DHA),total Vc and ratio of AsA/DHA had the same trends.In the treatments of 0.50 mg/L,contents of AsA,DHA,total Vc and ratio of AsA/DHA significantly increased compared with the control .When the concentration of N-phenyl-2-naphthylamine was more 0.50 mg/L,the contents of total Vc,AsA,DHA and ratio of AsA/DHA remarkably decreased with the in-crease of N-phenyl-2-naphthylamine concentration .In the AsA cycle, the activities of ascorbic acid peroxidase (APX),dehydroascorbate reductase(DHAR)and monodehydroascorbate reductase (MDHAR) had the same change trends.All the activities showed the increase firstly and then showed the decrease with the increase of N -phenyl-2-naphthylamine concentration,especially,in the treatment of 0.50 mg/L,whereas the ascorbate oxidase(AAO) pres-ented the gradually decrease trend with the increase of N-phenyl-2-naphthylamine concentration.The treatment of 0.25 mg/L had the best effect about the AAO activity .The content of oxidized glutathione (GSSG) showed a little decrease compared with the control in the GSH cycle when the concentration was lower than 2.50 mg/L.It showed no difference compared with the control .But the reduced glutathione (GSH) content and the glutathione reductase (GR) appeared the increase firstly and then the decrease with the increase of N-phenyl-2-naphthylamine concentra-tion.The treatment of 0.50 mg/L had the best effect.All the results suggested that to reasonable use the allelochem-icals in Water hyacinth could promote the growth ,enhance AsA-GSH circulation metabolism and maintain higher antioxidative stress capacity in the Chinese cabbage .