CAJ | 학술논문

以新疆野生黑脉羊肚菌菌株为材料，在实验室中进行液体培养，对其在培养时的培养方式、最适pH值、光照条件、培养基及其营养物质进行了初步研究。试验结果表明，在棕色瓶内进行旋转式摇瓶培养是最佳培养方式，最适pH值为7.5，最适培养基为4，即黄豆芽200 g（煮汁）、蔗糖20 g、玉米粉5 g、水1000 mL。
이신강야생흑맥양두균균주위재료，재실험실중진행액체배양，대기재배양시적배양방식、최괄pH치、광조조건、배양기급기영양물질진행료초보연구。시험결과표명，재종색병내진행선전식요병배양시최가배양방식，최괄pH치위7.5，최괄배양기위4，즉황두아200 g（자즙）、자당20 g、옥미분5 g、수1000 mL。
Taking the strain of Xinjiang Morchella angusticeps Peck as material, we primary studied its optimum liquid culture conditions, including suitable culture way, pH value, light condition, medium component and so on. The results showed that, the biological yield of mycelium was highest while the strain was cultured in rotary brown shake flask, and the most suitable pH value was 7.5. Medium 4, with 200 g soybean sprouts (boiled to juice), 20 g sucrose, 5 g corn flour and 1 000 mL sterilized water, was optimum for the mycelium growth of Xinjiang M. angusticeps Peck.