CAJ | 학술논문

烟台黑猪肉质鲜美，营养丰富。本试验对烟台黑猪进行了屠宰测定、肉质测定和营养成分测定，测定发现烟台黑猪屠宰测定指标与杜长大猪差异不显著，烟台黑猪大部分肉质测定指标显著高于杜长大猪，氨基酸含量烟台黑猪显著高于杜长大猪，饱和脂肪酸烟台黑猪显著低于杜长大猪，不饱和脂肪酸烟台黑猪显著高于杜长大猪。结果表明，烟台黑猪比杜长大猪肌肉色泽、多汁性、嫩度和风味明显要好，肌肉鲜味更浓，营养价值更高，更具有营养和保健作用。
연태흑저육질선미，영양봉부。본시험대연태흑저진행료도재측정、육질측정화영양성분측정，측정발현연태흑저도재측정지표여두장대저차이불현저，연태흑저대부분육질측정지표현저고우두장대저，안기산함량연태흑저현저고우두장대저，포화지방산연태흑저현저저우두장대저，불포화지방산연태흑저현저고우두장대저。결과표명，연태흑저비두장대저기육색택、다즙성、눈도화풍미명현요호，기육선미경농，영양개치경고，경구유영양화보건작용。
Yantai Black pig meat is delicious and nutritious. Through the test car-ried out on slaughtering Yantai black pig determination, meat and nutrients measured indicators found Yantai black pig slaughtering and Duroc×Landrace×Yorkshire cross-bred pig was not significant, most succulent Yantai black pig indicators measured were significantly higher than Duroc × Landrace × Yorkshire crossbred pig , Yantai black pig amino acid content was significantly higher than Duroc × Landrace × York-shire crossbred pig, Yantai black pig saturated fatty acids were significantly lower than Duroc × Landrace × Yorkshire crossbred pig, Yantai black pig unsaturated fatty acids were significantly higher than Duroc × Landrace × Yorkshire crossbred pig. The results show that, Yantai black pig than Duroc × Landrace × Yorkshire crossbred pig porcine muscle color, juiciness, tenderness and flavor significantly better muscle flavor thicker, higher nutritional value, more nutrition and health care.