湘葛一号茎叶中5种异黄酮成分的高效液相色谱法定量分析
상갈일호경협중5충이황동성분적고효액상색보법정량분석
Simultaneous Determination of Five Isoflavones in Stems and Leaves of Pueraria thomsonii Benth ‘Xiangge No.1’ by HPLC
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