干旱地区农业研究
榦旱地區農業研究
간한지구농업연구
AGRICULTURAL RESEARCH IN THE ARID AREAS
2014年
3期
155-160
,共6页
吕静霞%王旭刚%付彭辉%刘继奎%徐晓峰%孙丽蓉
呂靜霞%王旭剛%付彭輝%劉繼奎%徐曉峰%孫麗蓉
려정하%왕욱강%부팽휘%류계규%서효봉%손려용
有效态铜%分布特征%影响因素%旱地土壤%豫西地区
有效態銅%分佈特徵%影響因素%旱地土壤%豫西地區
유효태동%분포특정%영향인소%한지토양%예서지구
soil available Cu%distribution characteristics%influencing factors%dryland soil%West Henan
采用野外调查采样结合室内分析的方法,研究了豫西地区农田土壤有效铜含量的分布特征及其影响因素。结果表明,豫西地区全铜含量介于23.60~52.70 mg·kg-1,平均30.17 mg·kg-1,有效铜含量介于0.28~4.13 mg·kg-1,平均0.89 mg·kg-1,表现为山地<丘陵<平原。本区域有15.93%的样点有效铜含量低于缺铜临界值,有60.44%的样点濒临缺铜。土壤有效铜含量与有机质、全氮含量呈显著线性正相关关系,与pH值呈显著负相关关系。前茬玉米土壤有效铜含量最高,平均1.18 mg·kg-1,前茬红薯土壤有效铜含量最低,平均0.63 mg·kg-1。
採用野外調查採樣結閤室內分析的方法,研究瞭豫西地區農田土壤有效銅含量的分佈特徵及其影響因素。結果錶明,豫西地區全銅含量介于23.60~52.70 mg·kg-1,平均30.17 mg·kg-1,有效銅含量介于0.28~4.13 mg·kg-1,平均0.89 mg·kg-1,錶現為山地<丘陵<平原。本區域有15.93%的樣點有效銅含量低于缺銅臨界值,有60.44%的樣點瀕臨缺銅。土壤有效銅含量與有機質、全氮含量呈顯著線性正相關關繫,與pH值呈顯著負相關關繫。前茬玉米土壤有效銅含量最高,平均1.18 mg·kg-1,前茬紅藷土壤有效銅含量最低,平均0.63 mg·kg-1。
채용야외조사채양결합실내분석적방법,연구료예서지구농전토양유효동함량적분포특정급기영향인소。결과표명,예서지구전동함량개우23.60~52.70 mg·kg-1,평균30.17 mg·kg-1,유효동함량개우0.28~4.13 mg·kg-1,평균0.89 mg·kg-1,표현위산지<구릉<평원。본구역유15.93%적양점유효동함량저우결동림계치,유60.44%적양점빈림결동。토양유효동함량여유궤질、전담함량정현저선성정상관관계,여pH치정현저부상관관계。전치옥미토양유효동함량최고,평균1.18 mg·kg-1,전치홍서토양유효동함량최저,평균0.63 mg·kg-1。
Distributing characteristics of and factors contributing to soil available Cu in the farmland in the West Henan were studied .Results showed that total soil Cu was mostly within the range of 23 .60~52 .70 mg·kg -1 ,with an average of 30 .17 mg·kg-1 ,and available Cu was mostly within the range of 0 .24~4 .13 mg·kg-1 ,with an average of 0 .89 mg·kg-1 .Available Cu in soil increased with the order of mountain area <hilly area<plain area .In this area , content of soil available Cu among 15 .93% of total samples was below the minimum threshold ,accounting for 60 .44% . parameters including content of organic matter ,total nitrogen ,pH was related with soil available Cu ,with a positive rela-tionship between soil available Cu and organic matter ,and a negative relationship between soil pH and available Cu .The soil available Cu content was 1 .18 mg·kg-1 ,with corn being the preceding crop .By contrast ,it reduced to 0 .63 mg·kg-1 ,with sweet potato as the preceding crop .