食品研究与开发
食品研究與開髮
식품연구여개발
FOOD RESEARCH AND CEVELOPMENT
2013年
17期
74-76
,共3页
马越%谢国莉%曹奇光%张晓辉%陈红梅
馬越%謝國莉%曹奇光%張曉輝%陳紅梅
마월%사국리%조기광%장효휘%진홍매
水质硬度%传感器%响应时间%检测范围
水質硬度%傳感器%響應時間%檢測範圍
수질경도%전감기%향응시간%검측범위
water hardness%sensor%response-time%detection area
水质硬度传感器是以P.V.C为载体，磷酸酯类的钙盐为电活性物质研制而成，对传感器性能进行测试，其响应时间≤5 s，检测范围广，实验证明它是一种较为方便的水质硬度快速检测仪器设备。
水質硬度傳感器是以P.V.C為載體，燐痠酯類的鈣鹽為電活性物質研製而成，對傳感器性能進行測試，其響應時間≤5 s，檢測範圍廣，實驗證明它是一種較為方便的水質硬度快速檢測儀器設備。
수질경도전감기시이P.V.C위재체，린산지류적개염위전활성물질연제이성，대전감기성능진행측시，기향응시간≤5 s，검측범위엄，실험증명타시일충교위방편적수질경도쾌속검측의기설비。
Water hardness sensor was instrumented by P.V.C as membrane, the phosphate and the sensitivity matter of Organ phosphorus as active. We had tested the sensor characteristic:the response-time is short (≤5 s), the detection area was extensive. It was a kind of the convenient and speedy determination tool.
