广西师范学院学报（哲学社会科学版）
廣西師範學院學報（哲學社會科學版）
엄서사범학원학보（철학사회과학판）
JOURNAL OF GUANGXI TEACHERS COLLEGE(SOCIAL SCIENCE EDITION)
2013年
3期
130-132
,共3页
煎%本义%引申义
煎%本義%引申義
전%본의%인신의
Jian (fry)%the Original Meaning%the Extending Meanings
“煎暠的本义是“加水煮至水减(尽)暠，引申义是油煎。现代辞书常常将二者混淆。本文对“煎暠的词义进行考辨，纠正当前学界解释的模糊、混乱。
“煎暠的本義是“加水煮至水減(儘)暠，引申義是油煎。現代辭書常常將二者混淆。本文對“煎暠的詞義進行攷辨，糾正噹前學界解釋的模糊、混亂。
“전고적본의시“가수자지수감(진)고，인신의시유전。현대사서상상장이자혼효。본문대“전고적사의진행고변，규정당전학계해석적모호、혼란。
The original meaning of“Jian”(fry)is to make water boiled away.Its extending mean-ing is to fry in shallow oil without stirring.The modern dictionaries often confuse the meanings of this word.The article tries to differentiate and analyze the original meaning and the extending mean-ings of “Jian”(fry),so as to correct the blurry explanation by current academe.
