CAJ | 학술논문

在昌黎地区，以国外引进的9个白色酿酒葡萄品种霞多丽、小芒森、赛美蓉、白诗南、长相思、雷司令、阿拉奈尔、维奥尼和胡桑为试材，2010～2012年连续3 a 进行引种试验，对各品种从生长结果习性、抗病性、果实品质以及单品种白葡萄酒的理化品质和感官品质5个方面进行了分析与评价，以筛选出适宜昌黎地区种植且酿酒品质优异的白葡萄品种。结果表明：适宜昌黎地区种植的优质、抗病酿酒白葡萄品种有3个，其中，小芒森果实高糖高酸，适合酿造优质半甜或甜型白葡萄酒；阿拉奈尔和维欧尼适合酿造优质干白葡萄酒。
재창려지구，이국외인진적9개백색양주포도품충하다려、소망삼、새미용、백시남、장상사、뢰사령、아랍내이、유오니화호상위시재，2010～2012년련속3 a 진행인충시험，대각품충종생장결과습성、항병성、과실품질이급단품충백포도주적이화품질화감관품질5개방면진행료분석여평개，이사선출괄의창려지구충식차양주품질우이적백포도품충。결과표명：괄의창려지구충식적우질、항병양주백포도품충유3개，기중，소망삼과실고당고산，괄합양조우질반첨혹첨형백포도주；아랍내이화유구니괄합양조우질간백포도주。
Using 9 introduced white wine grape varieties from abroad including Chardonnay 277, Petit Manseng, Semillon, Chenin Blanc, Sauvignon Blanc 316, Riesling 49, Aranèle B, Viognier 642 and Roussanne 468 as materials, the introduction trail was carried out by studying on the growth and fruiting habit, disease resistance, quality of juice, physical and chemical qualiay and sensory quality of wine from 2010 to 2012 in Changli in order to select the suitable white wine grape varieties for planting in Changli County and the wine with excellent quality.The results showed that there were 3 white wine grape varieties with high quality and disease resistance suitable for planting in Changli area.The fruit of Petit Manseng with high sugar and acid , which was suitable for brewing semi-sweet or sweet white wine, Aranèle B and Viognier 642 could be used to produce dry white wine.