CAJ | 학술논문

利用乙醇提取法从麦麸中分离提取辅酶Q10。结果表明，最佳提取条件为：乙醇浓度95%、料液比1∶25（g/mL）、回流温度70℃和回流时间80 min。该提取工艺相对比较简单，为麦麸中辅酶Q10的提取分离提供方法。
이용을순제취법종맥부중분리제취보매Q10。결과표명，최가제취조건위：을순농도95%、료액비1∶25（g/mL）、회류온도70℃화회류시간80 min。해제취공예상대비교간단，위맥부중보매Q10적제취분리제공방법。
This experiment extracted and separated coenzyme Q10 from wheat skin using the method of ethanol extraction .The results showed that optimum conditions of ethanol extraction were ethanol concentration 95%, temperature 70 ℃, extraction time 80 min and ratio of material to ethanol 1 ∶ 25, the process is relatively simple,Q10 amount of attaining satisfactory standards. The study aimed to provide scientific method for the extraction and separation of coenzyme Q10 from wheat skin.