CAJ | 학술논문

食醋指纹图谱是食醋特有品质通过特定的技术处理后，能对产品身份进行分析识别的一种技术。这种识别具有唯一性，可用于食醋产品真假和品质优势辨别。指纹图谱技术的应用，不仅可以满足食醋企业检测需要，而且可以根据指纹图谱库所采集的数据作为依据，制定恰当的食醋行业生产标准，对我国食醋产业可持续发展具有重要意义。
식작지문도보시식작특유품질통과특정적기술처리후，능대산품신빈진행분석식별적일충기술。저충식별구유유일성，가용우식작산품진가화품질우세변별。지문도보기술적응용，불부가이만족식작기업검측수요，이차가이근거지문도보고소채집적수거작위의거，제정흡당적식작행업생산표준，대아국식작산업가지속발전구유중요의의。
The vinegar fingerprint is a technology of analysis and identify products after processing by a specific technology. The identification has uniqueness. It can be used in the distinguish true and false and quality advantage of vinegar products. The application of fingerprint can not only meet the testing requirements, but also formulate appropriate vinegar industry production standards according to the fingerprint library data. It is of great significance to the vinegar industry sustainable development in our country.