甘肃农业科技
甘肅農業科技
감숙농업과기
GANSU AGRICULTURAL SCIENCE AND TECHNOLOGY
2014年
5期
3-4,5
,共3页
刘自成%杨虓%张成%孟建军%施万喜%乔岩
劉自成%楊虓%張成%孟建軍%施萬喜%喬巖
류자성%양효%장성%맹건군%시만희%교암
冬小麦%陇育0024%新品系%选育
鼕小麥%隴育0024%新品繫%選育
동소맥%롱육0024%신품계%선육
Winter wheat%Longyu 0024%New line%Breeding
冬小麦新品系陇育0024是陇东学院农林科技学院以西峰27号作母本,89-235-11-2-1作父本进行有性杂交选育而成。2010-2012年参加甘肃省(陇东片)冬小麦区域试验,平均折合产量5019.45 kg/hm2,较对照品种西峰27号增产6.31%;2012-2013年度参加甘肃省(陇东片)冬小麦生产试验,平均折合产量3421.95 kg/hm2,比对照品种西峰27号增产6.00%,居参试3个品种(系)的第1位。抗寒性1~2级,抗旱性1~2级,抗青干1级,落黄1级;总体抗锈性表现较好,病情指数在20%以下,具有慢条锈特性。籽粒含粗蛋白质15.25%(干基)、湿面筋32.4%(14%湿基),沉降值29.2 mL、吸水率62.8%,面团形成时间2.7 min,稳定时间1.7 min。适宜在甘肃庆阳、平凉及宁夏固原等地区山塬旱地及同类地区种植。
鼕小麥新品繫隴育0024是隴東學院農林科技學院以西峰27號作母本,89-235-11-2-1作父本進行有性雜交選育而成。2010-2012年參加甘肅省(隴東片)鼕小麥區域試驗,平均摺閤產量5019.45 kg/hm2,較對照品種西峰27號增產6.31%;2012-2013年度參加甘肅省(隴東片)鼕小麥生產試驗,平均摺閤產量3421.95 kg/hm2,比對照品種西峰27號增產6.00%,居參試3箇品種(繫)的第1位。抗寒性1~2級,抗旱性1~2級,抗青榦1級,落黃1級;總體抗鏽性錶現較好,病情指數在20%以下,具有慢條鏽特性。籽粒含粗蛋白質15.25%(榦基)、濕麵觔32.4%(14%濕基),沉降值29.2 mL、吸水率62.8%,麵糰形成時間2.7 min,穩定時間1.7 min。適宜在甘肅慶暘、平涼及寧夏固原等地區山塬旱地及同類地區種植。
동소맥신품계롱육0024시롱동학원농림과기학원이서봉27호작모본,89-235-11-2-1작부본진행유성잡교선육이성。2010-2012년삼가감숙성(롱동편)동소맥구역시험,평균절합산량5019.45 kg/hm2,교대조품충서봉27호증산6.31%;2012-2013년도삼가감숙성(롱동편)동소맥생산시험,평균절합산량3421.95 kg/hm2,비대조품충서봉27호증산6.00%,거삼시3개품충(계)적제1위。항한성1~2급,항한성1~2급,항청간1급,락황1급;총체항수성표현교호,병정지수재20%이하,구유만조수특성。자립함조단백질15.25%(간기)、습면근32.4%(14%습기),침강치29.2 mL、흡수솔62.8%,면단형성시간2.7 min,은정시간1.7 min。괄의재감숙경양、평량급저하고원등지구산원한지급동류지구충식。
Longyu 0024 was a new winter wheat line bred by crossing the female parent Xifeng 27 and the male parent 89-235-11-2-1 in College of Agriculture and Forestry,Longdong University . Compared with that 4 862.85 kg/hm2 of Xifeng 27,the average yield of Longyu 0024 increased by 6.31%and reached 5 019.45 kg/hm2 in 2011-2012 Gansu (Longdong region)winter wheat regional test . Its average yield was 3 421.95 kg/hm2 and 6.00%highest among all the tested samples,which was higher than Xifeng 27 in 2013 in Longdong region winter wheat production test. The cold,drought resistance,antigreen- dry and yellowing is 1-2 grade, 1-2 grade, 1 grade and 1 grade, respectively. It has a overall resistance performance of disease index below 20% and the slow embroidered characteristics . The grain contains the crude protein of 15.25%(dry basis), wet gluten of 32.4%(14% wet basis). It has a sedimentation value of 29.2 mL,water absorption rate of 62.8%,dough development time of 2.7 min and stability time 1.7 min .. Longyu 0024 is suitable for planting in the arid mountain plateau and other similar areas in Gansu, Qingyang and Pingliang, Ningxia,Guyuan .