CAJ | 학술논문

‘川凉薯10号’是由四川省凉山州西昌农业科学研究所与云南省农业科学院经济作物研究所合作选育，于2013年7月通过四川省农作物品种审定委员会审定。该品种母本为‘会顺23’，父本为‘S01-266’，2010～2011年四川省区试，鲜薯平均产量1476 kg/667 m2，比对照‘米拉’增产16.4%。‘川凉薯10号’干物质含量29.6%，淀粉含量22.9%，蛋白质含量2.66%，还原糖含量0.24%，维生素C含量18.3 mg/100 g FW。该品种抗晚疫病，高抗病毒病。
‘천량서10호’시유사천성량산주서창농업과학연구소여운남성농업과학원경제작물연구소합작선육，우2013년7월통과사천성농작물품충심정위원회심정。해품충모본위‘회순23’，부본위‘S01-266’，2010～2011년사천성구시，선서평균산량1476 kg/667 m2，비대조‘미랍’증산16.4%。‘천량서10호’간물질함량29.6%，정분함량22.9%，단백질함량2.66%，환원당함량0.24%，유생소C함량18.3 mg/100 g FW。해품충항만역병，고항병독병。
'Chuanliangshu 10' was bred and released by the Xichang Agricultural Research Institute of Liangshan Prefecture in Sichuan Province in cooperation with the Economic Crop Institute of Yunnan Academy of Agricultural Sciences. It was derived from a cross using 'Huishun 23' as female and 'S01-266' as male and approved for release by Sichuan Crop Variety Approval Committee in July 2013. In 2010-2011 in Sichuan regional trials, the yield of this variety was on average 1476 kg/667 m2, increasing by 16.4%when compared with the control 'Mira'. It had a dry matter content of 29.6%, starch content of 22.9%, protein content of 2.66%, reducing sugar content of 0.24%, and vitamin C content of 18.3 mg/100 g FW. 'Chuanliangshu 10' was resistant to late blight and highly resistant to viral diseases.