CAJ | 학술논문

目的：探讨甘油三酯与糖尿病的相互关系。方法：调查我院住院患者病例并分组：甘油三酯与血糖均正常的患者（Control组）；甘油三酯偏高的患者（TG 组）；糖尿病患者（DM 组）。三组分别随机采集20例，然后进行分组统计分析。结果：与正常组相比较，甘油三酯组的血糖明显升高，差异有统计学意义（P＜0.01）；而糖尿病组与正常组相比其甘油三酯没有明显变化，差异无统计学意义（P＞0.05）。结论：甘油三酯在糖尿病的形成中发挥重要作用；但糖尿病患者不一定表现为甘油三酯升高。
목적：탐토감유삼지여당뇨병적상호관계。방법：조사아원주원환자병례병분조：감유삼지여혈당균정상적환자（Control조）；감유삼지편고적환자（TG 조）；당뇨병환자（DM 조）。삼조분별수궤채집20례，연후진행분조통계분석。결과：여정상조상비교，감유삼지조적혈당명현승고，차이유통계학의의（P＜0.01）；이당뇨병조여정상조상비기감유삼지몰유명현변화，차이무통계학의의（P＞0.05）。결론：감유삼지재당뇨병적형성중발휘중요작용；단당뇨병환자불일정표현위감유삼지승고。
Objective:To study the relationship between triglycerides and diabetes. Methods: Survey the hospital inpatient cases and divided into three groups, triglycerides and blood sugar of normal patients (Control group);Patients with high triglycerides (TG group);patients with diabetes mel itus (DM group). Three groups were randomly col ected 20 cases respectively, and then carries on the statistical analysis. Results:compared with Control group, the blood sugar of TG group was obviously higher, the difference was statistical y significant (P < 0.01); Compared with the Control group, Triglycerides of DM group have no obvious change, there was no statistical y significant difference (P>0.05). Conclusion:The triglyceride play an important role in the formation of diabetes;But diabetes doesn't have to show the elevated triglycerides.