酱油发酵酱醅中耐盐乳酸菌的分离筛选及产酸特性
장유발효장배중내염유산균적분리사선급산산특성
Isolation and Screening of Salt-Tolerance Lactic Acid Bacteria Strains from Soy Sauce Mash and Study on Its Characteristic Producing Lactic Acid
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