食品研究与开发
食品研究與開髮
식품연구여개발
FOOD RESEARCH AND CEVELOPMENT
2014年
17期
33-35
,共3页
贾光锋%陆文总%赵晨%樊锐%苏加强
賈光鋒%陸文總%趙晨%樊銳%囌加彊
가광봉%륙문총%조신%번예%소가강
玉米芯%木聚糖%超声波%提取
玉米芯%木聚糖%超聲波%提取
옥미심%목취당%초성파%제취
corncob%Xylan%extraction%ultrasound
木聚糖是一种低热量的生物活性物质,广泛应用于食品和医药工业。为了充分地利用农业废弃物(玉米芯),采用超声波法提取玉米芯中的木聚糖,讨论了液固比、碱液浓度、超声功率、超声时间和温度对木聚糖提取率的影响。结果表明:在液固比20∶1 mL/g,NaOH溶液浓度10%,超声功率240 W,超声时间40 min和提取温度65℃条件下,可以获得高质量和高提取率的木聚糖。利用超声波法从玉米芯中提取木聚糖成本低、能耗小和效率高,具有重要的应用价值。
木聚糖是一種低熱量的生物活性物質,廣汎應用于食品和醫藥工業。為瞭充分地利用農業廢棄物(玉米芯),採用超聲波法提取玉米芯中的木聚糖,討論瞭液固比、堿液濃度、超聲功率、超聲時間和溫度對木聚糖提取率的影響。結果錶明:在液固比20∶1 mL/g,NaOH溶液濃度10%,超聲功率240 W,超聲時間40 min和提取溫度65℃條件下,可以穫得高質量和高提取率的木聚糖。利用超聲波法從玉米芯中提取木聚糖成本低、能耗小和效率高,具有重要的應用價值。
목취당시일충저열량적생물활성물질,엄범응용우식품화의약공업。위료충분지이용농업폐기물(옥미심),채용초성파법제취옥미심중적목취당,토론료액고비、감액농도、초성공솔、초성시간화온도대목취당제취솔적영향。결과표명:재액고비20∶1 mL/g,NaOH용액농도10%,초성공솔240 W,초성시간40 min화제취온도65℃조건하,가이획득고질량화고제취솔적목취당。이용초성파법종옥미심중제취목취당성본저、능모소화효솔고,구유중요적응용개치。
As a low calorie bioactive compound, xylan was widely used in food and pharmaceutical industry. In order to take full advantage of agricultural waste, ultrasound was utilized to extract xylan from corncob. Five factors were discussed including to liquid-solid ratio, base solution concentration, ultrasound power, ultrasound time and temperature. It was shown that xylan with high quality and extraction rate was prepared under following conditions:liquid-solid ratio 20∶1 mL/g, NaOH concentration 10%, ultrasound power 240 W, ultrasound time 40min and temperature 65 ℃. Ultrasound technology used to extract xylan from corncob could lower cost, decrease energy consumption and improve extraction efficiency, which has important practical application value.