CAJ | 학술논문

发酵工程是一门内容丰富、涉及面广，并与生产实际紧密联系的一门课程，是工业生物技术的核心。通过仿真技术在发酵工程教学中的应用，阐述了仿真技术与发酵工程教学结合的基本思想，并通过实例阐明了仿真技术应用的优缺点，对仿真教学的方式进行了探讨。
발효공정시일문내용봉부、섭급면엄，병여생산실제긴밀련계적일문과정，시공업생물기술적핵심。통과방진기술재발효공정교학중적응용，천술료방진기술여발효공정교학결합적기본사상，병통과실례천명료방진기술응용적우결점，대방진교학적방식진행료탐토。
Fermentation engineering with rich contents, covering a wide range and close connection with actual production, is the core of industrial biotechnology. With appllication of artificial technique in teaching of fermentation, this paper expound the basic idea of artificial technique combined with teaching of fermentation engineering, the advantages and disadvantages of application of artifical technique. Mode of simulation teaching was studied.