CAJ | 학술논문

通过对金华火腿产品现状与质量安全控制技术等内容的研究，为进一步完善标准体系，制定与国际接轨的质量标准体系，统一火腿生产企业有关生产工艺、技术设备、过程控制等方面的质量控制规范奠定基础。并以此来完善金华火腿的标准体系，生产符合国际环保标准的“绿色金华火腿”，提升金华火腿国际竞争力和金华火腿的新价值。
통과대금화화퇴산품현상여질량안전공제기술등내용적연구，위진일보완선표준체계，제정여국제접궤적질량표준체계，통일화퇴생산기업유관생산공예、기술설비、과정공제등방면적질량공제규범전정기출。병이차래완선금화화퇴적표준체계，생산부합국제배보표준적“록색금화화퇴”，제승금화화퇴국제경쟁력화금화화퇴적신개치。
Product status, quality and safety control technology of Jin - hua ham were studied to lay the foundation for further improving the standard system, establishing the international quality standard system, unifying quality control specification about production processes, technical equipment, and process control in ham production enterprises. By improving the standard system of Jinhua ham, green Jinhua ham meet international environmental standards will be produced, and the international competition ability and new values of Jin - hua ham will be upgraded.