CAJ | 학술논문

本文采用正交试验法优化山梨醇结晶的工艺条件,找出了原来产品熔点低的原因,对原装置上的结晶温度控制系统进行了改造,并对操作人员进行了培训,按优化的条件生产后,结晶山梨醇的熔点稳定达到101℃,其优化的条件为：结晶温度：70℃,结晶时间：40 min,晶种用量：15%。
본문채용정교시험법우화산리순결정적공예조건,조출료원래산품용점저적원인,대원장치상적결정온도공제계통진행료개조,병대조작인원진행료배훈,안우화적조건생산후,결정산리순적용점은정체도101℃,기우화적조건위：결정온도：70℃,결정시간：40 min,정충용량：15%。
The sorbitol was crystallization process optimized by orthogonal test.The cause for the low melting point of the old product was found out.The controlling system of crystallization temperature in the old equipment was modified and the operating staffs were trained.The melting point of crystalline sorbitol reached 101 ℃ stably after the optimized coditions using for production of crystalline sorbitol.The optimized coditions were crystallization temperature 70 ℃,crystallization time 40 min,and seed dosage 15%.