中国食物与营养
中國食物與營養
중국식물여영양
Food and Nutrition in China
2012年
10期
19-21
,共3页
绿色食品%发展效能%对策
綠色食品%髮展效能%對策
록색식품%발전효능%대책
green food%development efficiency%countermeasure
通过对山东省绿色食品产业发展调研,分析研究了当前我国绿色食品产业的发展在农民增收、企业增效、农产品质量和数量安全及农产品市场竞争力方面的推动作用,并对该产业未来发展提出了对策和建议。
通過對山東省綠色食品產業髮展調研,分析研究瞭噹前我國綠色食品產業的髮展在農民增收、企業增效、農產品質量和數量安全及農產品市場競爭力方麵的推動作用,併對該產業未來髮展提齣瞭對策和建議。
통과대산동성록색식품산업발전조연,분석연구료당전아국록색식품산업적발전재농민증수、기업증효、농산품질량화수량안전급농산품시장경쟁력방면적추동작용,병대해산업미래발전제출료대책화건의。
Based on the green food industry development research in Shandong province, this paper studied the promotion of the devel- opment of green food industry in China in the growth of farmers income, performance improvement of the enterprise, the agri-product securi- ty in quality and quantity, and the market competitiveness of agri-products. The paper put forward some suggestions and eountermeasures on the industry development.
