豫中不同土壤质地烤烟烟叶中性致香物质含量和感官质量的差异
예중불동토양질지고연연협중성치향물질함량화감관질량적차이
Comparison of neutral aroma components and sensory quality between flue-cured tobacco leaves from different soil textures in central Henan Province
저자의 최근 논문