中国饲料
中國飼料
중국사료
CHINA FEED
2013年
24期
25-26,28
,共3页
刘洋%李同洲%臧素敏%杨静%孔路欣%郭建军%赵伍祥
劉洋%李同洲%臧素敏%楊靜%孔路訢%郭建軍%趙伍祥
류양%리동주%장소민%양정%공로흔%곽건군%조오상
肉鸡%半胱胺%生产性能%屠宰性能
肉鷄%半胱胺%生產性能%屠宰性能
육계%반광알%생산성능%도재성능
broilers%cysteamine%growth performance%slaughter performance
为研究半胱胺对肉鸡生产性能、屠宰性能的影响,试验选择1日龄罗斯308肉鸡90只,随机分为2组,每组3个重复,每个重复15只,分别在日粮中添加0(对照组)、100 mg/kg(试验组)半胱胺。饲养42 d后,测定肉鸡的生产性能、屠宰性能。结果表明:与对照组相比,试验组22~42 d及试验全期日增重显著提高(P<0.05),料重比显著降低(P<0.05);饲养42 d后,试验组屠宰率、胸肌率显著提高(P<0.05),腹脂率显著降低(P<0.05)。由此可见,肉鸡日粮中添加100 mg/kg半胱胺可提高肉鸡生长性能和屠宰性能。
為研究半胱胺對肉鷄生產性能、屠宰性能的影響,試驗選擇1日齡囉斯308肉鷄90隻,隨機分為2組,每組3箇重複,每箇重複15隻,分彆在日糧中添加0(對照組)、100 mg/kg(試驗組)半胱胺。飼養42 d後,測定肉鷄的生產性能、屠宰性能。結果錶明:與對照組相比,試驗組22~42 d及試驗全期日增重顯著提高(P<0.05),料重比顯著降低(P<0.05);飼養42 d後,試驗組屠宰率、胸肌率顯著提高(P<0.05),腹脂率顯著降低(P<0.05)。由此可見,肉鷄日糧中添加100 mg/kg半胱胺可提高肉鷄生長性能和屠宰性能。
위연구반광알대육계생산성능、도재성능적영향,시험선택1일령라사308육계90지,수궤분위2조,매조3개중복,매개중복15지,분별재일량중첨가0(대조조)、100 mg/kg(시험조)반광알。사양42 d후,측정육계적생산성능、도재성능。결과표명:여대조조상비,시험조22~42 d급시험전기일증중현저제고(P<0.05),료중비현저강저(P<0.05);사양42 d후,시험조도재솔、흉기솔현저제고(P<0.05),복지솔현저강저(P<0.05)。유차가견,육계일량중첨가100 mg/kg반광알가제고육계생장성능화도재성능。
This experiment was conducted to investigate the effect of cysteamine on growth performance and slaughter performance of broilers. 90 1-day-old Rose broilers were randomly divided into 2 treatments with 3 replications of 15 each.The control group and trial group were added 0,100 mg/kg cysteamine,respectively.The test period was 42 days.The production performance and slaughter performance of broilers were determined.The results showed that:compared with the control group,the average daily gain (ADG) and feed convertion rate (FCR) of the trail group in 22 ~42 days and whole period siginificantly increased(P<0.05);slaughter rate,chest muscle rate of the trial group siginificantly raised(P<0.05) and abdominal fat rate siginificantly reduced at 42 day(P< 0.05).In conclusion,100 mg/kg cysteamine in diet could im-prove growth production and slaughter performance of broibers.