CAJ | 학술논문

西双版纳傣族传统饮食文化以重保健、讲和谐、爱自然、追求美成为中华民族饮食文化中一颗耀眼的新星。通过论述傣族传统饮食文化的特征，探索傣族饮食文化蕴含的生态文化和精神文化的美学价值。
서쌍판납태족전통음식문화이중보건、강화해、애자연、추구미성위중화민족음식문화중일과요안적신성。통과논술태족전통음식문화적특정，탐색태족음식문화온함적생태문화화정신문화적미학개치。
Xishuangbanna Dai nationality traditional dietetic culture attaches importance to health care, harmony, natural law and aesthetic sense. It has become a bright star in the dietetic culture of the Chinese people. This article explicates the features of Dai traditional dietetic culture and probes into its aesthetic value from the angle of ecology and human spirit.