农业工程学报
農業工程學報
농업공정학보
2014年
3期
149-154
,共6页
朱林%车轩%刘晃%管崇武%田昌凤
硃林%車軒%劉晃%管崇武%田昌鳳
주림%차헌%류황%관숭무%전창봉
水质%水产养殖%微生物%射流式气浮机%凡纳滨对虾
水質%水產養殖%微生物%射流式氣浮機%凡納濱對蝦
수질%수산양식%미생물%사류식기부궤%범납빈대하
water quality%aquaculture%microorgnisms%jet flotation machine%Litopenaeus vannamei
为了探索气浮机在对虾高位池系统中的调控效果,该文利用2口高位池对射流式气浮机对养虾水质和养殖生物的影响进行了研究,试验结果表明:气浮机在对虾养殖试验中取得了显著的调控效果,试验组虾池40 d平均氨氮浓度(0.052±0.012) g/m3比对照组虾池(0.14±0.025) g/m3显著降低了0.088 g/m3、40 d平均亚硝氮浓度(0.0004±0.0001) g/m3比对照组虾池(0.004±0.001) g/m3显著下降了0.0036 g/m3、40 d平均溶解氧质量浓度(7.5465±0.3222) g/m3比对照组虾池(6.5398±0.2843) g/m3显著升高了1.007 g/m3,试验组虾池40 d平均弧菌总数(3553±1873) cfu/mL显著低于对照组(4907±1858) cfu/mL,试验组虾池40 d平均荧光菌(3±1.86) cfu/ml,显著低于对照组(9±2.14) cfu/mL,试验组虾池在60 d时凡纳滨对虾体质量(5.97±0.67) g大于对照组(5.53±0.61) g,差异显著。
為瞭探索氣浮機在對蝦高位池繫統中的調控效果,該文利用2口高位池對射流式氣浮機對養蝦水質和養殖生物的影響進行瞭研究,試驗結果錶明:氣浮機在對蝦養殖試驗中取得瞭顯著的調控效果,試驗組蝦池40 d平均氨氮濃度(0.052±0.012) g/m3比對照組蝦池(0.14±0.025) g/m3顯著降低瞭0.088 g/m3、40 d平均亞硝氮濃度(0.0004±0.0001) g/m3比對照組蝦池(0.004±0.001) g/m3顯著下降瞭0.0036 g/m3、40 d平均溶解氧質量濃度(7.5465±0.3222) g/m3比對照組蝦池(6.5398±0.2843) g/m3顯著升高瞭1.007 g/m3,試驗組蝦池40 d平均弧菌總數(3553±1873) cfu/mL顯著低于對照組(4907±1858) cfu/mL,試驗組蝦池40 d平均熒光菌(3±1.86) cfu/ml,顯著低于對照組(9±2.14) cfu/mL,試驗組蝦池在60 d時凡納濱對蝦體質量(5.97±0.67) g大于對照組(5.53±0.61) g,差異顯著。
위료탐색기부궤재대하고위지계통중적조공효과,해문이용2구고위지대사류식기부궤대양하수질화양식생물적영향진행료연구,시험결과표명:기부궤재대하양식시험중취득료현저적조공효과,시험조하지40 d평균안담농도(0.052±0.012) g/m3비대조조하지(0.14±0.025) g/m3현저강저료0.088 g/m3、40 d평균아초담농도(0.0004±0.0001) g/m3비대조조하지(0.004±0.001) g/m3현저하강료0.0036 g/m3、40 d평균용해양질량농도(7.5465±0.3222) g/m3비대조조하지(6.5398±0.2843) g/m3현저승고료1.007 g/m3,시험조하지40 d평균호균총수(3553±1873) cfu/mL현저저우대조조(4907±1858) cfu/mL,시험조하지40 d평균형광균(3±1.86) cfu/ml,현저저우대조조(9±2.14) cfu/mL,시험조하지재60 d시범납빈대하체질량(5.97±0.67) g대우대조조(5.53±0.61) g,차이현저。
An important factor inLitopenaeus vannameiculturing process is water quality, whose stability for shrimp pond has close relationship to the community structure of microplankton. How to control water color is the key toLitopenaeus vannamei breeding, especially to the controlling of the species and amount of microplankton, The dominant species accounted for 49%~99% of the total in most cases, and the amount of microplankton depends on the amount of dominant species. To explore a new biological control system, environment control technology based on the jet flotation machine inLitopenaeus vannameiculturing process was studied in this paper. TwoLitopenaeus vannameiculturing ponds with the same 667 m2, in which we put the same number of shrimp seed at the same time, were used, one for biological control test, the other for contrast. The new biological control system, in which we added a loopback for the water treatment, was composed of a 7.5-kilowatt motor, a 7.5-kilowatt water pump and a 1.5-kilowatt jet flotation machine. The jet flotation machine, which ran 24 hours a day during experiment, was placed in a glass fiber reinforced plastically (size: 2 m×1.5 m×1 m). The level of ammonia nitrogen and nitrate nitrogen was tested by sodium hypobromous acid oxidation and diazo-azo at 9:00 am, while the species and amount of microplankton were recorded by a nikon AZ100 microscope at 14:00 pm. The dissolved oxygen, temperature, potential of hydrogen and salinity of two ponds were measured by YSI ProODO and YSI Proplus three times a day regularly. Number of vibrio was recorded every day. The length and weight of shrimps were measured by electronic balance and vernier caliper every 20 days. Experimental group and control group were labelled as A and B groups, respectively. Research results showed that there was no significant difference in the potential of hydrogen between A and B groups based on the same amount of feeding, and the potentials of hydrogen of the two groups did not exceed the expected range ofLitopenaeus vannamei. Besides, the level of ammonia nitrogen of A group was lower than that of B group significantly. The same is true for the level nitrate nitrogen. For the first and second weeks the species of microplankton in A group and B group were both diatoms and green algae. This was not changed in A group for the third, fourth and fifth weeks, but a large number of green algae and a small amount of cyanobacteria were found in A group for the sixth week. The species of microplankton in B group was a large number of green algae and a small amount of cyanobacteria in the third week and green algae and cyanobacteria in the other time. Level of total bacteria of A group was significantly lower than that of B group except for the fifth week. The level of fluorescent bacteria of A group was significantly lower than that of B group except for the third week. There was no significant difference in the length and weight of shrimp between A and B groups in twenty days. In forty days, however, the shrimps of A group were significantly longer and heavier than those of B group. In conclusion the new biological control system has certain effect inLitopenaeus vannameiculturing process.